We are offering red onion. Onions are one of the most popular vegetables worldwide. Most adults embrace and use them regularly. Red onions contain twice as many anti-oxidants as any other form of onion, making them a powerful part of an anti-inflammatory diet and lifestyle. red onions get their bite from the many sulfur groups they contain. These sulfur groups include the diallyl sulfides: dms, dds, dts & dtts. These sulfur groups help produce cysteine within the body that aids in weight loss and detoxification. Additional research has shown that sulfur compounds have a strong anti-capacity that inhibits blood cell clumping. the sulfur compounds in red onions also lower ldl cholesterol & triglycerides while boosting hdl levels. They are associated with improving cell membrane function in red blood cells and improving oxygen utilization. This improves cardiovascular function as well as fat metabolism.