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Lab Instrument

We are leaders in the market for providing best range of MALT MASH BATH

MALT MASH BATH

  • Temperature range 20°C to 95°C
  • Temperature accuracy +/- 0.2°C
  • Accuracy of temperature adjustment +-0.010C
  • Thermometer Pt-100
  • Display LCD
  • Mixer speed 0, 100, 200 R.P.M
  • beaker options 5, 6, 8, 10, 12, 16, 20, 25
  • Beaker capacity 550 ml
  • Glass cuvette 50/100 ml
  • Outer body PCRC/SS 304
  • Inner body ss-304
  • Power supply 230V/50Hz
  • Signalization Audio/visual alarms
  • choice of methods: Hartong 20, Hartong 45, Hartong 65, Hartong 80, Congress, ASBC, Thermostat, Profile

Mash Bath are designed for laboratory use in breweries and malt houses. It aids in the determination of malt extract. The equipment allows one to utilize the CONGRESS, HARTONG 20, HARTONG 45, HARTONG 65, HARTONG 80, ASBC, PROFILE or THERMOSTAT methodology of testing. The Thermostat method maintains a constant temperature for a specific time. The Profile method allows the user to program the variables to suite their needs.

  • Microprocessor based temperature control (HMI+PLC as an option)
  • Programmable delayed start
  • Audible alarm
  • Low level water cut out
  • Accurate water dispense (+/- 5ml) to all beakers in less than 2 min
  • RS 232/485 interface (optional)
  • Timer (optional)
  • Real time data acquisition system (optional)
  • USB ports (optional)
  • Printer report program (optional)
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