Food Products

We offer a complete product range of Whole Wheat Flour (Chakki Atta), All-Purpose Wheat Flour (Grade 1) and Flour

Whole Wheat Flour (Chakki Atta)

We are offering whole wheat flourspecificationsmoisture - 11.7% maximumprotein - 12% minimumgluten (wet) - 27% minimumgluten (dry) - 9% minimumash content - 2% maximumresidue on sieve (355 micron) - nilorigin - indiapacking - 5, 10 or 25 kg single pp bags, machine stitched, printed on 1 side(custom packing options available).

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All-purpose Wheat Flour (grade 1)

All purpose wheat flour (grade i)specificationsmoisture - 14% maximumprotein - 10% minimumgluten (wet) - 30% minimumgluten (dry) - 8.5% minimumash - 0.65% maximumresidue on sieve (150 microns) - 0.15% maximumorigin - indiapacking - 25 or 50 kg single pp bags, machine stitched, printed on 1 side(custom packing options available).

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Flour

We offer Wheat Flour.All Purpose Wheat Flour (Grade II)SpecificationsMoisture - 14% MaximumProtein - 9.5% MinimumGluten (Wet) - 30% MinimumGluten (Dry) - 8.5% MinimumAsh - 0.75% MaximumResidue on Sieve (150 micron) - 0.15% MaximumOrigin - IndiaPacking - 25 or 50 KG Single PP Bags, Machine Stitched, Printed on 1 side(Custom packing options available)

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Flour

We offer Wheat Flour.All Purpose Wheat Flour (Grade III)SpecificationsMoisture - 14% MaximumProtein - 10% MinimumGluten (Wet) - 28% MinimumGluten (Dry) - 9% MinimumAsh - 1% MaximumResidue on Sieve (150 micron) - 0.3% MaximumOrigin - IndiaPacking - 25 or 50 KG Single PP Bags, Machine Stitched, Printed on 1 side(Custom packing options available)

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