Aniruddha Enterprises Pvt Ltd Mumbai, Maharashtra

We offer acidifier protract. Protract* is the next generation in acidifiers for poultry. The active protective base of protract*is made up of a combination of honeycomb shaped mineral matrix imbedded with buffered organic and inorganic acid salts that are released in a controlled mechanism throughout the intestine. this combination ensures that the organic acids pass through the stomach to reach the small intestine and hindgut. the active protective mineral matrix of protract*helps in colonizing acidophilic commensal bacteria that release lactic and butyric acids into the gut lumen. This further more helps in protecting the animal’s gut from colonisation by enteropathogens such as, e. Coli, salmonella, campylobacter and clostridium. reduction of pathogenic bacterial colonies in the small intestine prevents damage to the villi, which are essential for nutrient absorption. positive effect on gut mucosal morphology stimulates pancreatic secretion which leads to improved digestion, absorption and retention of protein, amino acids and phosphorus. acidification of pelletised feed also reduces chances of microbial contamination during storage, handling and transportation.

We offer litter amendment toxiduce. Quicker deterioration of fecal matter and substantial reduction of the obnoxious gases decreases the pollution level in the poultry farm. A cleaner environment minimizes the chances of respiratory tract infections in birds. Accumulated fecal matter, especially in layers is a rich breeding ground for flies, maggots, insects and also various pathogenic bacterial species. It becomes a source for various infections to spread. Fecal matter is found to be one of the main carriers of the deadly killer virus of avian influenza. moreover deterioration of this fecal matter also releases obnoxious odours. These odours are primarily due to generation of ammonia and hydrogen sulfide generated due the degradation of the fecal matter. Moreover, these gases can irritate the respiratory systems of the birds causing various respiratory infections like crd, fowl cholera, coryza etc there is therefore an urgent need to do away with the dropping fecal matter. However manual removal is time consuming, laborious & costly. Spraying of chemicals or disinfectants on the other hand may take care of the flies, insects etc. But cannot stop the release of undesirable gases like ammonia and hydrogen sulfide. in such a case the only alternative which remains is to care of the fecal matter and the undesirable gases by using toxiduce*. toxiduce* controls * ammonia * moisture * housekeeping costs toxiduce* adsorbs ammonia and absorbs moisture inhibits bacteria growth and controls flies.

We offer swift ox. Under semi-intensive shrimp farming the rate of depletion of do is quite high. An acute drop do levels is immediately noticed due to the severe restlessness of prawns and high mortality. Such drops cause stress & make the culture weak, susceptible to diseases and reduce their growth rate. in such emergency situations normal mechanical process like aeration may prove to be too slow and late. swift - ox* brings the assurance of a new life to your farm and ponds. Swift - ox* generates and releases the lifesaving oxygen and helps maintains the dissolved oxygen levels of the pond. competitive advantages of the product * swiftly releases oxygen to improve dissolved oxygen levels in pond water * alleviates anaerobic conditions at pond bottom * reduces toxicity of obnoxious gases (co2, h2s, ammonia) * disinfects pond water, reduces bacterial population * improves farm yield and survivability

Post calving, fresh cows are expected to reach peak milk yields quickly and conceive another calf within 85 days. It's a daunting task and a cow can only meet it provided good nutritional management is practiced. this period from three weeks before calving through three weeks after calving is extremely crucial for effective dairy management. Changes occurring physiologically in this phase places massive stress on the cow. Physiological changes post calving can affect the cow's immune system. Nutritional & hygienic management in the last three weeks before calving intensely affect disease incidence in the early fresh period. the use of yeast in cattle nutrition has traditionally shown to have a positive influence on the animal’s overall performance. Combining yeast with specially selected microbial probiotics helps in revitalizing the gastrointestinal tract flora maintaining the animal stress free and in fine health. biogrow* bolus stabilizes ruminal ph to correct anorexia. The probiotic strains in biogrow* bolus are most suitable for revitalizing the gastrointestinal tract flora and rejuvenate intestinal tract to check diarrhea.

Tox-nil* varieties are specially developed with high absorbance ratio (cec) achieving a synergistic effect increasing the capacity and spectrum of the hscas. Hydrated sodium calcium aluminium silicates acts as an aflatoxin enterosorbent that tightly and selectively binds mycotoxins in the gastrointestinal tract of animals, decreasing their bioavailability and associated toxicities. Organic acids salts exhibit strong anti-mold properties. Tox-nil* with acids consists of a blend of select potent organic acids salts which thwart mold germination & growth. hscas in tox-nil* with acids is composed of a combined variety of different hscas that are galvanized by a special thermo dynamic process to obtain a synergistic effect increasing the capacity and spectrum of the mycotoxin binder. Hscas adsorb and retain 95% mycotoxins which are passed away through feaces without causing damage to the animals. mycotoxins usually enter the feed thro mold infected ingredients. This mold infection may not be visible to the naked eye, but already many different mycotoxins have been released within the ingredient. Test showed that 95% of commercial feeds have more than one type of mycotoxin the acids in tox-nil* with acids are basically to prevent bacterial & fungal growth in stored feed.tox-nil* with acids consists of a blend of select potent organic acids which thwart mold germination & growth.tox-nil * with acids also acts as a weak gut acidifier.

We offer enzyme en lay. Due to long laying periods, layers are bound to face more stress. The anti stress mechanism or the natural resistance in poultry is indeed very poor. The repetitious climatic changes also can cause stress in layers. absence of endogenous enzyme and long laying stress can also degenerate of digestive glands of layers many feed ingredients are not fully digested by livestock. Poultry birds begin to excrete 2.5 hours after eating; therefore the digestion of nutrients is not complete. exogenous enzymes are now a well-proven and successful tool that helps in complete and proper digestion of feed nutrients in animals. * en-lay* makes sure that all the necessary locked nutritional values are abundantly available to birds without harming the digestive system. * en-lay* is successfully used in breeders, to improve egg shape and maintain the uniformity of the eggs. * enzymes like en-lay* have proven to be successful along with agp replacers in layers. * en-lay* improves phosphorus uptake and reduces runoff phosphorus in manure. feed formulators and manufacturers can benefit immensely by using enzymes in their feed.the changes of the feed formula in different feeding period due to raw material availability & the subtle distinction caused by batch variability of feed quality can lead to reduction of the poultry performance and uniformity. Addition of enzyme to the feed directly improves the product quality and ensures uniform unchanged poultry growth.