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Anosh Trading
location Sanpada, Navi Mumbai, Maharashtra

gstGST : 27ALGPJ2526D1ZG Write a Review
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Our Products

  1. Fruit Powder 3 Products available
  2. Whole Spices 2 Products available
  3. Papaya Powder 1 Products available
  4. Dried Chillies 1 Products available
  5. Turmeric Powder 1 Products available
  6. Pineapple Powder 1 Products available
  7. Red Chilli Powder 1 Products available
  8. Vegetable Powder 1 Products available
  9. Green Chilli 1 Products available
  10. Herbal Powder 1 Products available
  11. Onions 1 Products available
  12. Spinach Powder 1 Products available
  13. Dried Ginger Flakes 1 Products available
  14. Dry Powder Flavours 1 Products available
  15. Dehydrated Onion Flakes 1 Products available
  16. Dry Leaves 1 Products available
  17. Ginger 1 Products available
  18. Coconut 1 Products available
  19. Apple Powder 1 Products available
  20. Dehydrated Vegetables 1 Products available
  21. Carrot Powder 1 Products available
  22. Tropical Fruits 1 Products available
  23. Desiccated Coconut Powder 1 Products available
  24. Dhaniya 1 Products available
  25. Lemon Powder 1 Products available
  26. Masala Powder 1 Products available
  27. Green Cardamom 1 Products available

Red Chilli Powder

Our product range contains a wide range of Red Chilli Powder

red chilli powder

Red Chilli Powder
₹ 120 - ₹ 250 / Kilogram Get Latest Price
  • Min. Order (MOQ) 500 Kilogram
  • Packaging Size 5-25kg
  • Usage/Application Cooking
  • Country of Origin India
  • Shelf Life 12 – 24 Months, 6-12 Months
  • Moisture Content Below 10%
  • Certification FSSAI, APEDA, COA (on request) Export to Sheets
  • Botanical Name Capsicum Annuum / Capsicum Frutescens
  • Heat Units (SHU) 15, 000 – 100, 000+
  • Color Value (ASTA) 40 – 160
  • Adulteration 100% Pure, No Sudan Dyes
  • Processing Type Machine Dried and Ground

Available Heat Units (Pungency)

Pungency (SHU) Color Grade Characteristics Recommended Use
15,000 – 20,000 Light Red Mildly spicy, suitable for retail Snacks, mild curries
25,000 – 40,000 Bright Red Balanced heat & color General cooking use
50,000 – 70,000 Deep Red Strong heat, aromatic Restaurant-grade food
90,000 and above Dark Red / Maroon Very spicy, pungent Industrial use, pickling
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