ARAMBAI ENTERPRISES

Imphal, Manipur

Golden Mountain is an extremely popular Thailand sauce company. Traditionally, oyster sauce is made by slowly simmering oysters in water until the juices caramelize into a thick, brown, intensely flavorful sauce. Modern variations include lighter oyster sauces as well. Golden Mountain Seasoning Sauce (also known as Green Cap) is well known culinary staple of Thai cuisine. The seasoning sauce is made of Oyster, fermented soybeans, salt, sugar and does not contain MSG. The most common in modern use is a viscous dark brown condiment made from oyster extracts, sugar, salt and water thickened with corn starch. Some versions may be darkened with caramel, though high-quality oyster sauce is naturally dark.