Kitchenware And Cookware

We offer a complete product range of TRI-PLY SAUCE PAN, TRI-PLY DEEP FRYING PAN, Stainless Steel Fry Pans, TRI-PLY FRYING PAN and Sauce Pans

Ideal for making Sauce, Soup, Tea, Milk Boiling or Reduction of liquid food, etc.
Constructed from 3 layers of metals cladded together - 304 Stainless Steel + Aluminium + Stainless Steel.
Combination of Stainless Steel Cast and Wood Texture Phenolic Handle makes it a Stay-Cool.
Glass Lid with double lip rim preserves moisture. Handles are fastened with solid Stainless Steel rivets.
Works on Induction top and all other heat source top.

Item Code	Diameter(cm)	Height(cm)	Capacity(Ltr)
11024	18.0	10.25	2.3
11025	20.0	11.25	3.2
11022	14.0	8.00	1.0
11023	16.0	9.00	1.5

Constructed from 3 layers of metals cladded together - Stainless Steel + Aluminium + Stainless Steel.
Combination of Stainless Steel Cast and Wood Texture Phenolic Handle & Knob makes it a Stay-Cool.
Handles are fastened with solid Stainless Steel rivets. Glass Lid with double lip rim preserves moisture.
This Triply Cookware requires less energy than conventional cookware while cooking. This Tri-Ply cookware retians heat for longer time and hence recommended to cook on low flame. Never cook on high flame as excess heat is generated and may cause discoloration or hot spots on the cookware.
Works on Induction top and all other heat source top.

Item Code	Diameter(cm)	Height(cm)	Capacity(Ltr)
11043	20.0	7.25	1.6
11044	22.0	7.50	2.1
11045	24.0	8.00	2.6
11046	26.0	8.50	3.2
11047	28.0	9.00	4.0

We are the exporter and supplier of this products.

Ideal for making Omelette, Stir-Fry, Roasting, Tadka, Grilling, etc
Constructed from 3 layers of metals cladded together - 304 Stainless Steel + Aluminium + Stainless Steel.
Combination of Stainless Steel Cast and Wood Texture Phenolic Handle makes it a Stay-Cool.Handles are fastened with solid Stainless Steel rivets.
This Triply Cookware requires less energy than conventional cookware while cooking. This Tri-Ply cookware retians heat for longer time and hence recommended to cook on low flame. Never cook on high flame as excess heat is generated and may cause discoloration or hot spots on the cookware.
Works on Induction top and all other heat source top.