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Cooking Spices And Masala

Our offered Product range includes Green Cardamom and Black Cardamom.

Green Cardamom

1,400 - 1,800 / Kilogram Get Latest Price
  • Min. Order (MOQ) 20 Kilogram
  • Size 7, 8+ mm
  • Purity 100%
  • Organic Natural
  • Variety Bold Green Cardamom
  • Brand Name CHANGER
  • Certification FSSAI Certified
  • Cultivation Type Natural
  • Shelf Life 1 Year
  • Form Solid
  • Drying Process Air Dried
  • Finishing Unpolished
  • Processing Type Raw
  • Grade Standard Food Grade
  • Is It Organic No
  • Storage Instructions Dry Place
  • Is It Dried Yes
  • Packaging Type Plastic Box, Plastic Packet, Plastic, Pouch
  • Packaging Size 100gm, 200gm, 250gm, 500gm, 50gm
  • Application Food And Medicine, Spices, Cooking
  • Cardamom Size 6mm, 7mm, 8+
  • Specialities Fresh, Good Quality, Long Shelf Life, Non Harmful, Pure, Rich In Taste, No Artifical Color Added
  • Country of Origin India
  • HSN CODE 09109931
  • Calories 18 mg Fat 0.4 mg Fiber 1.6 g Protien 0.6 g Iron 0.81 mg Magnesium 13.3 mg

IngredientsNatural Whole Green Cardamom The Green Cardamom spice has a very warm aroma and pungent taste which it can retain for a very long time. Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Antioxidant and Diuretic Properties May Lower Blood Pressure. Help with Digestive Problems, Including Ulcers. Treat Bad Breath and Prevent Cavities. Antibacterial Effects and Treat Infections. Improve Breathing and Oxygen Use. Lower Blood Sugar Levels. Liver protection. Weight loss How To UseUse it for biryani, curries, gravies and most of the Indian sweets. CHANGER Spice Powders, Spices.They are used whole in oil or warm liquid such as broth or soups.They are added right at the beginning of the cooking process to infuse the dish with a pleasant aromatic flavour.Healh Benefits Cures cough and cold: "Cardamom is packed with antioxidants. There are two kinds of cardamoms, green and black. Black cardamoms help in curing colds and cough and certain respiratory problems, " shares Bangalore-based Nutritionist Dr. Anju Sood. Steep some pods in water along with honey and drink this cardamom tea as an effective natural remedy for flu. It imparts warmth to the body. Aids digestion: Due to its strong aroma, it helps in activating our taste and sensory elements and thus, aid digestion. "This enables the secretion of enzymes effective for digestion especially if consumed after heavy meals, " says Dr. Tyagi. Cardamom is good for curing stomach problems like indigestion, gas and constipation. Cardamom contains chemicals that are known to increase the movement of food through the intestine.Cardamom can help in curing stomach problems. Prevents bad breath: The floral and sweet aroma of cardamoms makes it a natural breath freshener. A major component of cardamom oil called cineole is known for its antimicrobial properties that promote oral hygiene and it also fights bacteria that cause bad breath. Lowers high blood pressure: In his book, "The Complete Book of Ayurvedic Home Remedies", Dr. Vasant Lad suggests that having a concoction of a teaspoon coriander and one pinch of cardamom mixed with 1 cup of freshly squeezed peach juice can help bring down high blood pressure. Therefore, it is known to be a heart-friendly spice. Secret to longevity: According to Chinese tradition, drinking cardamom tea is known to be the secret to longevity. Cardamon tea helps in flushing out toxins and keeps your internal systems clean. Ayurveda Expert Dr. Ashutosh Gautam suggests that cardamom is one such spice that must be consumed on a daily basis in order to stay healthy and increase your life span. Supports weight loss: Cardamom boosts energy metabolism and helps the body burn more fat efficiently. Treats sleep trouble: Inhaling the sweet and soothing aroma of cardamom essential oil may help in treating sleep issues such as insomnia, restlessness, and anxiety. Balances the doshas: According to Ayurveda, cardamom is an important spice which is tridoshic which means that helps in balancing all the three doshas - Vatta, Pitta and Kapha in our body. It has significant warming properties that are soothing for your body. It is also believed in Ayurveda that the excess build-up of 'ama', a sticky substance that blocks normal circulation and lowers energy levels, leads to various diseases. Cardamom helps in preventing its accumulation and thus, reduces its negative impact. You can chew on this pod but if you find the flavour to be too strong, then as easy way to use cardamom is to scoop out these seeds and crush them gently. This can then be added to your daily cup of tea, coffee, milk or simply has with a glass of warm water and honey. Key wordNatural Whole Green Cardamoms, Spice For Biryani, Tea, Whole Cardamom Spice, Indian Herb, Aromatic Green, Natural Spice, Vegan, Large 8.5 plus mm sizeNo Colour, No Additives Natural ColourPopularly known as Choti Elaichi in Hindi,  Elakkai in Tamil, “Yalakki” in Kannada and “Ilaychi” in Gujarati, Yelakul

Additional Information:

Payment Terms : D/A, D/P, T/T, Western Union,

Packaging Details : 50, 100, 150, 200 AND 500 gms pet jar packing Brand Name : CHANGER Also in loose 1 kg polythene packing.

Delivery Time : As soon as possible immediate

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Black Cardamom

1,200 - 1,500 / Kilogram Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Number Of Flower Black Cardamom
  • Storage Condition Dried
  • Brand Name CHANGER
  • Shelf Life 18 Months
  • Form Pods
  • Packaging Type Pp Bag
  • Drying Process Sun Dried
  • Country of Origin India
  • Grade A
  • Packaging Size 500gm
  • HSN Code 090832
  • Specialities Non Harmful, No Artifical Color Added, Rich in Taste, Pure

Ingrediants100% Whole Black Cardamom

Black Cardamom Nutritional Value Here Is The Nutrition Profile Of Per 100 Grams Of Black Cardamom:

  • 311 Calories
  • 0.7 Grams Of Saturated Fat
  • 6.7 Grams Of Total Fat
  • 0 Grams Of Trans Fat
  • 0 Grams Of Cholesterol
  • 11 Grams Of Protein
  • 68 Grams Of Total Carbohydrates
  • 28 Grams Of Dietary Fiber


Benefits

  • Black Cardamom Benefits-Black Cardamom Holds An Important Place In Indian Cuisine. Its Rich Flavors And Aromatic Essence Elevates The Dish, And It Forms A Core Ingredient In Many Signature Recipes. Also Known As Moti Elaichi, It Offers Several Benefits As An Ingredient In Cooking And For A Skin And Hair Care Regime.
  • Lowers Blood Pressure-Black Cardamom Has Antioxidants And Diuretic Properties That Help In Lowering Blood Pressure. It Normalises High Blood Pressure. Hence, Researchers Suggest Including At Least 3 Grams Daily To Reap Black Cardamom Benefits.
  • Respiratory Relief-If A Person Has Respiratory Issues Like Congestion, Asthma, Or Other Related Ones, Cardamom Is A Better Option To Go For. Its Antioxidant Properties Help In Controlling Mucous Release During A Cold Or Cough. It Helps Heal A Sore Throat And Clears The Respiratory Tract.
  • Normalises Scalp Infection-Moti Elaichi Has Antibacterial And Antiseptic Properties, Which help In Treating Scalp Infection. this Simple Home-Based Ingredient Is Far More Effective Than Chemical-Based Shampoos.
  • Good For Skin-Its Antioxidant Properties And High Vitamin C Content Improve Blood Circulation And Protect The Skin From Toxic Substances. These Toxic Materials Get Accumulated Over The Skin In The Form Of Dust. The Pollutants Then Penetrate The Skin. A Tablespoon Of Black Cardamom Paste Along With Turmeric Powder And Honey Can Revitalise Your Skin.
  • Benefits Of Black Cardamom On Hair-Whether You Include Black Cardamom In Your Diet Or Use It As An Oil, It Provides Better Nourishment To The Hair. Apply The Oil From The Scalp To The Hair Strands And Massage It For 10-15 Minutes. Its Regular Use Ensures thick, Strong And Shinier Hair strands. Its High Antioxidant Properties Also Heal Scalp Irritation And Itchiness, Which Are Issues That Can Lead To Further Infections. Use The Oil Regularly For Better Results.


Black Cardamom Uses Key Word

  • Often Regarded As The ‘queen Of Spices’, Black Cardamom Or Large Cardamom Is Among Those Aromatic Ingredients That Provide Various Benefits To Skin, Hair And Overall Health.
  • Chew A Single Cardamom Seed If You Observe A Mouth Odour Or Have Bleeding Gums. Its Antibacterial Property Is Released In A Spice Oil Form When Chewed, Relieving Painful Gums And Cavities.
  • When Figuring Out ‘what Is Black Cardamom’, We Often Confuse It With Garam Masala. While It’s Often A Part Of The Spice Mix, Its Flavour Is Unique. Using The Crushed Form Of Large Or Black Cardamoms Lifts The Taste Of Dishes.
  • Chefs Use Seed Pods Of Moti Elaichi directly In Soups Or Chowder For An Extra Smoky Flavour.
  • South Indian Dishes Have A Better Taste Infused By Adding Large Cardamoms In Ginger-Fig Chutney, Rice Pudding, Payasam, And Many More.

Additional Information:

Payment Terms : D/A, D/P, T/T,

Packaging Details : 500 gms Pet Jars & 50 kg pp bags

Delivery Time : As soon as possible immediate

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