Specification:Moisture Max 12% Extraneous Matters Max 1.0%.
Uses:
It is useful in most of Indian & Oriental dishes as a flavouring agent. Its leaves are used in dressings & salads. It is used in all most all types of Pickles, Perfumes.
Uses:Backing, cooking, flavouring agents, medicines, Salad dressing & stuffing, Pickles, its leaves are used in Fish & Pork dishes, Breverages, Perfumery.
It used as Ayurvedic bi-product. Its wastage generates oil & wastage of oil as a bu-product of medicine(Vicks Balm).It is also benifited for headache & stomach indigetion.