BioNutrients

Vandiyur, Madurai, Tamil Nadu

Uses :

Redues elevated BP.

Why Use Allium Sativum?

Garlic which is botanically known as allium sativum is a plant which is commonly used both for medical and cooking purpose for many centuries. It is bitter and very strong in flavor and has excellent medical properties and is a potent anti viral, anti bacterial, anti oxidant as well as anti fungal remedy. Garlic largely possesses these properties due to presence of allicin.

• Chest disorder: Garlic reduces fetidity in pulmonary gangrene and relieves tuberculosis.
• Asthma: reduces severity of asthmatic attacks.
• Digestive disorder: It acts as anti-septic and relieves inflammations and infections of the intestines and stomach.
• High blood pressure: Garlic eases spasm of small arteries, slows pulse rate and modifies heart-rhythm. It also relieves dizziness, gas formation, and shortness of breath.
• Blood disorders: Garlic removes toxins, stimulates blood circulation and revitalizes blood.
• Wounds and ulcers: Application of the juice on ulcers removes pus and pain.
• Diphtheria: garlic relieves infected mucosal membrane, decreases temperature and provides relief.

Uses :

Reduces Blood suar levels

Why Use Momordica charantia?

Bitter gourd juice contains a train of important nutrients ranging from iron, magnesium and vitamin to potassium and vitamin C. An excellent source of dietary fiber, it also contains twice the calcium of spinach, beta-carotene of broccoli, and the potassium of a banana.

• Calories
• Vitamin C
• Folates
• B-vitamins

• Helps in maintaining blood sugar levels.
• Lowers bad cholesterol levels.
• For glowing skin and lustrous hair.
• Cures hangovers and cleanses the liver.
• Boosts your immune system.