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We provide iso 9001:2008 certification. 9001:2008 the iso 9000 family of standards is a guideline on good quality management practices. This standard consists of standards and guidelines relating to quality management systems and related supporting standards. iso 9001:2008 is the latest development in this series. It was published on 14th november 2008. Iso 9001 was prepared by technical committee iso/tc 176, quality management and quality assurance, subcommittee sc 2, quality systems. This fourth edition cancels and replaces the third edition (iso 9001:2000), which has been amended to clarify points in the text and to enhance compatibility with iso 14001:2004. this standard that provides a set of standardized requirements for a quality management system, regardless of activities of the organization, its size, or whether it is in the private, or public sector. It is the only standard in iso 9000 family against which an organization can be certified. the adoption of a quality management system should be a strategic decision of an organization. The design and implementation of an organization's quality management system is influenced by: - organizations' environment, changes in that environment, and the risks associated with that vironment, - its varying needs, - its objectives, - the products or services it provides, - the processes it implements, - its size and organizational structure it is not the intent of this international standard to imply uniformity in the structure of quality management systems or uniformity of documentation. The quality management system requirements specified in this international standard are complementary to requirements for products or services of the organization. benefits of iso 9001: it helps the organization: - to enhance customer satisfaction by meeting customer requirements. - to function effectively - to manage the resources effectively - to continually improve the processes - to increase competitiveness of organization - to benefit in tenders - to increase acceptance in overseas (exports) requirements of iso 9001:2008 : this international standard specifies requirements for a quality management system for an organization where an organization: a) needs to demonstrate its ability to consistently provide product /services that meets customer and applicable statutory and regulatory requirements. b) aims to enhance customer satisfaction through the effective application of the system, including processes for continual improvement of the system and the assurance of conformity to customer and applicable statutory and regulatory requirements. application: all requirements of iso 9001:2008 standard are generic and are intended to be applicable to all organizations, regardless of type, size and product/services provided by the organization
CDG provides fire safety inspection in India.
The CDG Certificate in Fire Safety is ideal for:
Those responsible for fire safety in low to medium risk workplaces
This relevant and respected fire safety qualification will help you to:
Fire Safety Audit
A fire safety audit is an examination of the premises and relevant documents to ascertain how the premises are being managed with regards to fire safety. Fire safety audit is an effective tool for assessing fire safety standards of an organization or occupancy. Our comprehensive fire safety audit addresses the inherent fire hazards associated with the day to day activities in an occupancy and recommend measures to reduce the potential fire hazards.
Our fire safety inspection helps to ensure that the owners and occupiers of buildings are meeting their responsibilities under the legislation, that buildings are fitted with correct fire safety installations required by the fire safety standard, and that these fire safety installations are maintained in an operational condition. We carry out fire safety inspections in accordance with our own risk based fire safety audit standard (checklist).
Objectives of Our Fire Safety Audit :
Identify all significant fire hazards.
Identify the people who are at risk from each hazards.
Evaluate the existing control measures.
Determine the additional control measures required.
Examine the availability of suitable emergency plan detailing responsibility and action of key personnel.
Review the availability of suitable fire alarm and detection system.
Review the availability of suitable fire fighting facilities, such as hydrants, sprinklers, extinguishers, etc.
Evaluate passive fire protection systems provided.
Evaluate the general awareness of occupants and security personnel on matters relating to fire safety and rescue operations.
Evaluate the training and instructions on fire safety imparted to the employees and occupants.
Testing of all fire safety equipment and systems.
Fire Safety audit is found to be an effective tool for assessing fire safety standards of an organization or an occupancy. It helps the people to identify the areas for improvement and evolve an action plan. A comprehensive fire safety audit is a structured and systematic examination of an organization or occupancy to identify the hazards from fire.
In other words, the fire safety audits are structured to check current adequacy of components, services and equipment; report of the expected performance, make recommendations for the compliance with the existing building rules, regulations, codes and standards, and the requirement of providing a safe place for living or carry out commercial or industrial activities. It is presumed that a comprehensive fire safety audit can cover various aspects which are related to design, operation and maintenance of the facilities, and even the review of inherent fire hazards associated with the day to day activities in a building. It assesses the building for compliance with the existing building codes, national standards and the building fire safety regulations.
CDG provides GMP compliance in India.We offer our reliable services in the field of GMP Compliance that is appreciated by clients everywhere. The GMP Compliance services provided by us are constantly updated to include the latest developments in the rules and regulations. This enables us to offer effective and quality GMP Compliance services. We have a proficient and experienced team of auditors and professionals who are well versed with various formalities involved in the GMP Compliance. Our services in the field of GMP Compliance are cost effective.
GMP stands for Good Manufacturing Practice, & the term is used globally for managing the control and management of manufacturing, testing and overall quality of pharmaceutical products. It defines certain guidelines that talks about the quality assurance approach. GMP certification ensures that products are produced following the quality standard norms.Compliance with GMP requirements entails minimum common sense sanitary and processing requirements applicable to all food processing establishments. Many food industry companies have implemented the GMP certification scheme for food processing as the foundation upon which they have developed and implemented other quality and food safety management systems, including HACCP, ISO 22000, SQF and ISO 9001. GMP is a term that is recognized worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. GMP takes quality assurance approach, which ensures that products are consistently produced and controlled to the quality standard appropriate to their intended use and as required by the marketing authorization. GMP refers to the Good Manufacturing Practice Regulations promulgated by the US Food and Drug Administration under the authority of the Federal Food, Drug, and Cosmetic Act (See Chapter IV for food, and Chapter V, Subchapters A, B, C, D, and E for drugs and devices.) These regulations, which have the force of law, require that manufacturers, processors, and packagers of drugs, medical devices, some food, and blood take proactive steps to ensure that their products are safe, pure, and effective. GMP regulations require a quality approach to manufacturing, enabling companies to minimize or eliminate instances of contamination, mix-ups, and errors. This in turn, protects the consumer from purchasing a product, which is not effective or even dangerous. GMP is also sometimes referred to as GMP. The methodologies of manufacture, testing, design and control. The Manufacturers must employ technologies and systems, which are up-to-date. Systems and equipment used to prevent contamination, mix-ups, and errors are adequate by today's standards GMP offers for Compliance Certification to Good Manufacturing Practices- GMP in Pharmaceutical, medical equipment, Food Industries and other industries. GMP regulations address issues including record keeping, personnel qualifications, sanitation, cleanliness, equipment verification, process validation, and complaint handling. Most GMP requirements are very general and open-ended, allowing each manufacturer to decide individually how to best implement the necessary controls. This provides much flexibility, but also requires that the manufacturer interpret the requirements in a manner, which makes sense for each individual business. We Provide compliance certification for GMP.
Container Loading Inspections for Product Protection
A quality container loading inspection is your protection against damage caused by improper loading or shipping procedures.
5 Steps for a Successful Container Loading Inspection
Imagine a container loading inspection as an extension of factory line quality control.
1. Quality and Quantity Checks
Individual products should continue to be checked for construction integrity. An inspector can sample a small portion for final verification before loading begins. This is an extra measure intended to catch issues missed between the factory line and the loading zone.
However, since a product loading inspector can only look at a small percentage of the total shipment, it should never be a complete replacement for a more thorough pre-shipment inspection.
During this step, model numbers and order totals are also checked for accuracy against inventory documents.
2. Packaging Inspection
Packaging strength is essential to the integrity of the product. When an on-site inspector can spot defective, out-of-spec, or mislabeled packaging before the product leaves for its long and cramped journey, a company can save potentially millions in damaged goods, return costs, and loss of sales.
Even when product packaging meets its required specs as per quality assurance (QA) standards, an experienced inspector may be able to provide observations and recommendations that can help further strengthen future packaging design. These recommendations are built based on close observation of how products stand up to routine loading procedures and in-transit conditions.
3. Loading Procedure Verification
How aware are busy loading operators about 'fragile' products? Are they treated with care, or handled as just another package to be shipped as quickly as possible?
An on-site inspector will ensure all personnel involved in the loading process are aware of sensitive items and can perform sensitive loading duties accordingly.
Are cargo containers being sealed properly? The most carefully loaded cargo can be easily ruined by weather leaks.
Therefore, the quality of the sealing must be verified by an on-site inspector before it leaves.
4. Cargo Container Quality Inspections
Perhaps it is the containers that are not fit for the journey. Export cartons must be thoroughly inspected for any damage, leaks, molds, bugs, rodents, and overall material conditions. Are the container walls already softened or crushed by previous use?
Whereas a typical loading and shipping company may either miss container flaws or gamble that a damaged crate can still withstand the journey, a trained loading inspector will leave no wall, latch, or seal unchecked.
5. Verification of All Legal and Regulatory Documents
The cargo container is sound and resistant to leaks. That doesn't mean a necessary piece of paperwork can't fall through the cracks.
How can CDG Help?
CDG Container Loading Checks (CLC) extends QC inspections to all loading and shipping concerns. For all inspections, CDG uses the standard internationally recognized ANSI/ASQC Z1.4 (ISO 2859-1) statistical sampling procedure, covering: functionality, performance, durability, overall appearance, and dimension.
is your company looking to gain iso 22000 certification? do you want to be able to audit food safety management systems against iso 22000? then we have the courses for you. iso 22000 is an international certification standard that defines the requirements of food safety management systems (fsms). it can be used by all organisations in the supply chain from farmers to retail. we provide a range of services to assist members in gaining certification from training courses to advice, consultancy and pre audits. iso 22000 standard is the first international food safety management system standard covering all of the food supply chain. recent developments have seen the introduction of further supporting standards and schemes. iso ts 22002-1 standard specifies requirements for establishing, implementing and maintaining prerequisite programmes to assist in controlling food safety hazards for the manufacturing companies. this certification is always combined with iso 22000. both standards ensure that the best food management system is implemented. in the food industry, managers need to understand and control risks associated with their activity and to be able to act effectively to improve and monitor food safety. consumer safety through controlled food production is a result of good practices. the most effective food safety systems are established, operated and updated within the framework of a structured management system and incorporated into the overall management activities of the organisation. iso 22000 integrates the principles of the hazard analysis and critical control point (haccp) system and requires that all hazards that may be reasonably expected to occur in the food chain, including hazards that may be associated with the type of process and facilities used, are identified and assessed. it therefore provides the means to determine and document why certain identified hazards need to be controlled by a particular organization and why others need not. food related businesses across the world use the framework of iso 22000 and haccp as the basic tools for their food safety management programmes. registration of systems that are compliant with iso 22000 can be achieved through cdg certification limited. benefits of iso 22000 certification - proves your commitment to food safety and customer requirements - a proactive approach to food safety - increased transparency - helps minimise significant food safety risks - effective control of internal processes to minimise risk of failure - allows you to measure your progress towards continual improvement of business performance creating a benchmark - focus kept on your essential challenges
We provide haccp certification services. The food supply chain for food and beverages is vital for the health of the nation, particularly in india. A haccp system is a preventative approach to controlling food safety. Haccp moves away from reliance on end product testing to a more proactive, preventative approach of controlling potential hazards. haccp involves a system approach to identification of hazard, assessment of chances of occurrence of hazards during each phase, raw material procurement, manufacturing, distribution, usage of food products, and in defining the measures for hazard control. In doing so, the many drawbacks prevalent in the inspection approach are provided and haccp overcomes shortcomings of reliance only on microbial testing. the modern haccp system and guidelines for its application were defined by the codex alimentarius commission in the codex alimentarius code of practice. haccp enables the producers, processors, distributors, exporters, etc, of food products to utilize technical resources efficiently and in a cost effective manner in assuring food safety. Food inspection too would be more systematic and therefore hassle-free. It would no doubt involve deployment of some additional finances initially but this would be more than compensated in the long run through consistently better quality and hence better prices and returns. the ascent of haccp has been rapid (in india too), mainly because of the increase in the reported cases of serious food poisoning. The introduction of the food safety act 1990 and the food safety (general food hygiene) regulations 1995 (eu food safety directive 93/43/eec), which requires a food business to carry out a hazard analysis. Haccp stands for 'hazard analysis critical control point'. It is an internationally recognised and recommended system of food safety management. It focuses on identifying the 'critical points' in a process where food safety problems (or 'hazards') could arise and putting steps in place to prevent things going wrong. This is sometimes referred to as 'controlling hazards'. Keeping records is also an important part of haccp systems. benefits of haccp preventative approach to food safety can help identify process improvements reduces the need for, and the cost of end product testing. In most cases end product testing is not feasible anyway is complementary to quality management systems such as iso 9000 provides evidence of due diligence and hence mitigates the prospect of being sued in a court of law reduces the likelihood of product recall & adverse publicity enhances customer satisfaction and faith in the continuing suitability of the product for human consumption/ reduces dissatisfaction facilitates better understanding of food packaging safety concerns throughout the organisation improves staff performance through the promotion of team spirit and joint responsibility improves staff morale and motivation through a cleaner working environment.
