CDG Certification Ltd

Connaught Place, delhi

We provide iso 9001:2008 certification. 9001:2008 the iso 9000 family of standards is a guideline on good quality management practices. This standard consists of standards and guidelines relating to quality management systems and related supporting standards. iso 9001:2008 is the latest development in this series. It was published on 14th november 2008. Iso 9001 was prepared by technical committee iso/tc 176, quality management and quality assurance, subcommittee sc 2, quality systems. This fourth edition cancels and replaces the third edition (iso 9001:2000), which has been amended to clarify points in the text and to enhance compatibility with iso 14001:2004. this standard that provides a set of standardized requirements for a quality management system, regardless of activities of the organization, its size, or whether it is in the private, or public sector. It is the only standard in iso 9000 family against which an organization can be certified. the adoption of a quality management system should be a strategic decision of an organization. The design and implementation of an organization's quality management system is influenced by: - organizations' environment, changes in that environment, and the risks associated with that vironment, - its varying needs, - its objectives, - the products or services it provides, - the processes it implements, - its size and organizational structure it is not the intent of this international standard to imply uniformity in the structure of quality management systems or uniformity of documentation. The quality management system requirements specified in this international standard are complementary to requirements for products or services of the organization. benefits of iso 9001: it helps the organization: - to enhance customer satisfaction by meeting customer requirements. - to function effectively - to manage the resources effectively - to continually improve the processes - to increase competitiveness of organization - to benefit in tenders - to increase acceptance in overseas (exports) requirements of iso 9001:2008 : this international standard specifies requirements for a quality management system for an organization where an organization: a) needs to demonstrate its ability to consistently provide product /services that meets customer and applicable statutory and regulatory requirements. b) aims to enhance customer satisfaction through the effective application of the system, including processes for continual improvement of the system and the assurance of conformity to customer and applicable statutory and regulatory requirements. application: all requirements of iso 9001:2008 standard are generic and are intended to be applicable to all organizations, regardless of type, size and product/services provided by the organization

is your company looking to gain iso 22000 certification? do you want to be able to audit food safety management systems against iso 22000? then we have the courses for you. iso 22000 is an international certification standard that defines the requirements of food safety management systems (fsms). it can be used by all organisations in the supply chain from farmers to retail. we provide a range of services to assist members in gaining certification from training courses to advice, consultancy and pre audits. iso 22000 standard is the first international food safety management system standard covering all of the food supply chain. recent developments have seen the introduction of further supporting standards and schemes. iso ts 22002-1 standard specifies requirements for establishing, implementing and maintaining prerequisite programmes to assist in controlling food safety hazards for the manufacturing companies. this certification is always combined with iso 22000. both standards ensure that the best food management system is implemented. in the food industry, managers need to understand and control risks associated with their activity and to be able to act effectively to improve and monitor food safety. consumer safety through controlled food production is a result of good practices. the most effective food safety systems are established, operated and updated within the framework of a structured management system and incorporated into the overall management activities of the organisation. iso 22000 integrates the principles of the hazard analysis and critical control point (haccp) system and requires that all hazards that may be reasonably expected to occur in the food chain, including hazards that may be associated with the type of process and facilities used, are identified and assessed. it therefore provides the means to determine and document why certain identified hazards need to be controlled by a particular organization and why others need not. food related businesses across the world use the framework of iso 22000 and haccp as the basic tools for their food safety management programmes. registration of systems that are compliant with iso 22000 can be achieved through cdg certification limited. benefits of iso 22000 certification - proves your commitment to food safety and customer requirements - a proactive approach to food safety - increased transparency - helps minimise significant food safety risks - effective control of internal processes to minimise risk of failure - allows you to measure your progress towards continual improvement of business performance creating a benchmark - focus kept on your essential challenges