CertPro

Koramangala, Bangalore, Karnataka

Internationally recognized method for identifying and managing the hazards or risks in food system. The food system is addressed through analysis and identification of critical points and implementing these controls. It outlines good manufacturing practices for all food sectors. Haccp is critical for your compliance as it is the base for most international food related standards. Its design is based on preventive approach through the identification and control of biological, physical and chemical hazards. Benefits of haccp certification to your organizationimplementation of internationally recognized standard.Better trust with customers. Reduced costs in long run. Food safety standards increase. Informed staffs in the organization.Enhanced inventory control.Consistency in the product quality. benefits of haccp certification to your customersassured product quality since haccp certified vendors would be practicing all required steps for compliance, assured product is obtained better traceability of products whenever required, traceability of products is possible through this standard farm to forkcompliance for most international standards most international food related standards have haccp as a basic requirementpreventive approach an edge over traditional industrial practices through risk assessmentin times of litigation the supplier is prepared for all requirements of legal and regulatory requirements

Halal is derived from arabic which means lawful or permitted, provides assurance to all muslim consumers that the food is processed according to islamic laws (sharia). The food products which are consumed by muslim communities in daily life are in compliance with the process and procedure as defined by islamic laws which are also nutritious and ensure quality. certpro would also offer guidelines to be followed by the manufacturer or processor of food which establishes the halal process. The certification, though applicable to meat industry, is also applicable to industries that process milk, canned foods and additives. There are few mandatory requirements in halal certification. The certification would help the muslim community to identify the acceptable food product and would also boost the business in few areas of nations where the community is in abundance. Certpro offers halal certification in india, south africa, oman, uae, dubai, saudi arabia, iraq, iran, nigeria and all other nations. What are the benefits of halal certification?lawful food according to islamic dietary guidelinesintegrity and ethical way of life by avoiding cruelty to animals, harm to the environment and unfair business practicesproviding quality system and good practices for creating a trusted reputation with their customerslegal implicationsa platform to penetrate international marketsboosts other supporting standards such as haccp and good manufacturing practice (gmp) who can get halal certification?food processing industrymeat slaughtering housesrestaurants and kitchensdairy industry