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Product characteristics :
- Milk fat min. 99.8%
- Moisture max. 0.2%
- Typical melting point 32-34c
Benefits :
- Natural and versatile ingredient
- Delicious flavour and taste
- Extended microbiological shelf life compared to butter
- Salt-free, lactose-free alternative to hydrogenated cooking oils
- Great source of vitamins a, d, e and k
Applications :
- sweets and pastries (bakhlava)
- Frying, cooking and baking (meat, fish, vegetables and sweet preparations)
Details :
- Type - Butter
- Shelf Life - 36 months
- Product Type - Gee
- Place of Origin - Cameroon
- Packaging - CARTONS, PET containers
Additional Information :
- Payment Terms - T/T, Western Union
- Packaging Details - Packed in Cartons
- Delivery Time - 15 Days
- Approx Price - INR 53440 Per 1 Ton