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Min. Order (MOQ)
1000 Metric Ton
Specifications Bay Leaves, Bay Leaf Production, Bay Leaf Extract, Bay Leaf ay Leaf or Laurel Leaf are dried leaves.The upper surface of the leaf is glabrous and shiny, olive green, and lower surface is dull olive to brown with a prominent rib and veins. Aroma - Delicate & fragrant. Taste - Aromatic and bitter. Size - 2.5 to 7.5 cms in length 1.6 to 2.5 cms in breadth. Shape - Elliptical UsesBay leaves are used as flavouring in soups, stews, meat, fish, sauces and in confectionaries. Both leaves and fruits possess aromatic, stimulant and narcotic properties. The essential oil from the leaves are also used as spice and food flavouring agent and has wider application in traditional medicines of different countries. The major functional properties are Anti-microbial, Anti-fungal, Hypoglycaemic, Anti-ulcerogenic etc. Botanical name Family name Commercial part Laurus nobilis L. Lauraceae Leaf Name in international languages Spanish : Laurel French : Laurier German : Lorbeer Swedish : Lager Arabic : Ghar Dutch : Laurier Italian : Alloro Portuguese : Loureiro Russian : Laur Japanese : Gekkeiju Chinese : Yuch-kuei English : Sweet laurel, Bayleaf
Additional Information:
Payment Terms :
T/T, Western Union,
Packaging Details : WE PROVIDE BULK PACKING IN 20 KG BAG AND ALSO SMALL PACKING IN 10 KG, 5 KG, 2 KG, 1 KG, 500 GRAM AND 250 GRAM OR AS PER BUYERS REQUIREMENT
Delivery Time : 12-14 DAYS
bamenda, Cameroon
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Mr. Paolo Pellizzer (AGRI GLOBE COMPANY LIMITED(NDAROW HOLDING))
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