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Cooking Spices

We offer the best product range of Haldi Powder, Salad Masala, Dry Mango Powder, Chaat Masala and Ginger Powder.

Haldi Powder

  • Cultivation Type Organic
  • Shelf Life 1years
  • Processing Type Sun Dried
  • Packaging Type Plastic Pouch
  • Form Powder
  • Packaging Size 100gm, 200gm
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Salad Masala

  • Form Powder
  • Shelf Life 2 years
  • Purity 100%
  • Packaging Packet
  • Type Organic
  • Pack Type Packet
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Dry Mango Powder

  • Cultivation Type Organic
  • Shelf Life 9months
  • Form Powder
  • Packaging Type Paper Box
  • Drying Process Sun Dried
  • Feature Long Shelf Life
  • Packaging Size 100gm
  • Application Cooking Use
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Chaat Masala

  • Packaging Size 200gm, 500gm
  • Drying Process Sun Dried
  • Packaging Type Paper Box
  • Form Powder
  • Shelf Life 9months
  • Cultivation Type Organic
  • Brand Name Daya
  • Usage Snacks Use
  • Specialities Long Shelf Life, No Artificial Color Added
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Ginger Powder

  • Application Medicine
  • Cultivation Type Organic
  • Shelf Life 3Months
  • Packaging Type Plastic Packet
  • Form Powder
  • Feature Good For Health
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Garam Masala

  • Cultivation Type Organic
  • Shelf Life 9months
  • Packaging Type Plastic Packet
  • Form Powder
  • Packaging Size 100gm, 200gm
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Kitchen King Masala

  • Number Of Flower Organic
  • Form Powder
  • Shelf Life 2 years
  • Purity 100%
  • Packaging Packet
  • Available in 15g. & 50g.
  • Storage Cool & Dry Place
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Meat Masala

  • Cultivation Type Organic
  • Shelf Life 9months
  • Form Powder
  • Packaging Type Paper Box
  • Drying Process Machine Dried
  • Packaging Size 200gm, 500gm
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Sabzi Masala

  • Form Powder
  • Packaging Size 100g
  • Packaging Packet
  • Type Organic
  • Storage Cool & Dry Place
  • Total 15.00 gm.
  • Pack size 100gm
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Dal Ka Masala

  • Form Powder
  • Packaging Size 100g, 200g
  • Shelf Life 2 years
  • Purity 100%
  • Packaging Packet
  • Type Organic
  • Storage Cool & Dry Place
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