Ahmedabad, Gujarat, India
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We offer fresh drumsticks. Description free flowing powder complies colour light green colored complies calcium aoac 18th edn. : 2006 by icp 350 mg100g oes carbohydrates aoac 18th edn 2006by 57.50 g100g difference crude fibre aoac 18th edn. : 2006 12.39 g100g energy by pearson s composition 326.20 and analysis of foods 9th kcal100g edn fat aoac 18th edn. : 2006 4 g100g iron aoac 18th edn. : 2006 by icp 0.0010mg100g oes moisture aoac 18th edn. : 2006 7.43 g100g phosphorus aoac 18th edn. : 2006 440.0 mg100g protein (n*6.25) aoac 18th edn.: 2006 9.32 g100g total ash aoac 18th edn. : 2006 22.89 g100g e.coli iso 7251:2005 absentg
We offer moringa oleifera drumsticks. Description free flowing powder complies colour light green colored complies calcium aoac 18th edn. : 2006 by icp 350 mg100g oes carbohydrates aoac 18th edn 2006by 57.50 g100g difference crude fibre aoac 18th edn. : 2006 12.39 g100g energy by pearson s composition 326.20 and analysis of foods 9th kcal100g edn fat aoac 18th edn. : 2006 4 g100g iron aoac 18th edn. : 2006 by icp 0.0010mg100g oes moisture aoac 18th edn. : 2006 7.43 g100g phosphorus aoac 18th edn. : 2006 440.0 mg100g protein (n*6.25) aoac 18th edn.: 2006 9.32 g100g total ash aoac 18th edn. : 2006 22.89 g100g e.coli iso 7251:2005 absentg
Nutrition Content
| Calcium | 2.8 g/100g |
|---|---|
| Carbohydrates | 53.47 g/100g |
| Crude Fibre | 8.65 g/100g |
| Energy | 358.22 kcal/100g |
| Fat | 5.87 g/100g |
| Iron | 32.3 mg/100g |
| Magnesium | 825 mg/100g |
| Moisture | 7.43 g/100g |
| Potassium | 1.16 g/100g |
| Protein (N*6.25) | 22.89 g/100g |
| Total Ash | 22.89 g/100g |
| E.Coli | Absent/g |
Nutrition Content
| Calcium | 30 mg/100g |
|---|---|
| Carbohydrates | 3.7 g/100g |
| Crude Fibre | 4.8 g/100g |
| Energy | 26 kcal/100g |
| Fat | 0.1 g/100g |
| Iron | 5.3 mg/100g |
| Magnesium | 24 mg/100g |
| Moisture | 86.9 g/100g |
| Potassium | 259 mg/100g |
| Protein | 2.5 g/100g |
| Oxalic Acid | 10 mg/100g |
| Sulphur | 137 mg/100g |
We are the manufacturing Moringa leaves in the ready to serve dip tea bags. The leaves are processed through stringent quality checks using proprietary process so as to preserve the essential nutrients. We have gained wide appreciation for the manufacture of Moringa tea which is enriched with Vitamin C, Vitamin A, Protein, Calcium, Potassium etc.
The Moringa leaf tea is one of the most nutritious plants in the world and can be utilized fruitfully by using it as a nourishing beverage daily. Moringa tea with the entire nutrient acts as a natural refresher. Moringa tea can be consumed by all as it contains antioxidants. Daily intake of Moringa Tea will provide the antioxidant daily which in turn keeps the body healthy. This exceptionally high nutritive value of the Moringa leaves has made the Moringa tea the most sought after Herbal tea worldwide. Moringa tea is also known for its antioxidant properties as Moringa has approximately 46 antioxidants and is one of the most powerful sources of natural anti-oxidants. Anti-oxidants supply the free atoms needed by the human body and mitigate the effect of free radicals. Moringa Tea serves us true refreshment apart from adding vital nutrients to our body.
One of the most important benefits of drinking moringa tea is the high level of antioxidants that moringa tea delivers. Antioxidants are compounds that destroy cancer-causing and harmful substances called free radicals in the body. Diets that are high in antioxidants are considered essential to keeping the body free of polluting and carcinogenic substances that can lead to illness and disease. Moringa leaves are packed full of powerful antioxidants called flavonoids, which are naturally occurring antioxidant compounds made in plants. These powerful flavonoids include quercitin, kaempferol, and a host of other powerful antioxidants, uniquely balanced in the leaves of the moringa tree. In fact, moringa is an equal with even the strongest green teas in its ability to deliver powerful antioxidants to your body.
People who drink moringa tea report a pleasant boost in energy and mental clarity after drinking a fresh cup in the morning. Women find that moringa tea helps with cramps and bloating during their menstrual cycles, and men report increased levels of stamina during their working days. Indian and Philippine cultures drink moringa tea regularly for nutrition, clarity, and general wellness.
Making your own moringa tea is an easy and enjoyable task. Simply use to 1 teaspoon of dried moringa leaf powder per serving of tea you wish to brew. Add the moringa to an empty tea bag or tea cloth and submerge in hot water for five to ten minutes. Place a lid on top of the tea mug while the moringa tea steeps for best results. Remove the tea bag from the water, squeeze it out, and enjoy your fresh moringa tea.
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Payment Terms : L/C
Packaging Details : As per demand
Delivery Time : prompt
Gum Olibanum is boswellia carterii, an aromatic gum form resin that exudes from various trees of Ethiopia, Yemen and Somalia. Olibanum resin is yellow-brownish in colour and is available from small pieces to lumps in form collectively
External Usage: The oils and resin derived from steam distillation of gum olibanum are used in perfume making especially in oriental, spice and mens fragrances and in textile industry as thickening agent for the dye & indirect color printing on cotton fabrics, and also in paints especially in the preparations of varnishes and distempers
Medicinal Use:Boswellic acids, the essence of olibanum are effective anti-inflammatory and anti-arthritic agents, very good for respiration, eases breathing and is therefore useful for Asthama sufferers
Botanical Name : Boswellia Serrata
Family Name : Bruseraceae
Common Name : Indian Olibanum Tree, Olibanum , Luban, Gond
Part Used : Bark, Gum Resin
Product offered : Gum Resin
Sweet, cooling and tonic bark is good in vitiated conditions of Pitta, cough, asthama
Useful in fevers, urethrorrhea, diaphoresis, convulsions, chronic laryngitis, jaundice and arthritis
Antiseptic, expectorant, anti-inflamatory and diuretic
Helps in the treatment of bronchitis, diarrhea, jaundice, ringworm and other skin diseases
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.
Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.
Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-OIL
Tamarind Seeds consist of
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.
Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.
Tamarind Kernel Powder is thecombination of
The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.
Tamarind kernel is rich in protein, carbohydrates, fibers and oils.
Properties of Tamarind Kernel Powder
Tamarind Kernel Powder consists of
Due to its rich content of carbohydrates and protein Tamarind Kernel Powder is also used in producing adhesives.
Tamarind Kernel Powder is also used in various food processing industries and applied largely in Ketchups, Ice creams, sauces, sherbet, baked food, pet food, meat product and instant noodles.Tamarind kernel powder for textile industryis used for different types of dyes, fabrics and textile printing applications.
The roots and the bark have all of the properties described above but are more concentrated. Therefore much more care should be taken if using them as medicines.
The roots and bark are used for cardiac and circulatory problems, as a tonic and for inflammation. The bark is an appetizer and digestive.
In Senegal and India, roots are pounded and mixed with salt to make a poultice for treating rheumatism and articulars pains. In Senegal, this poultice is also used to relieve lower back or kidney pain.
We are offering moringa tree roots. the roots and the bark have all of the properties described above but are more concentrated. Therefore much more care should be taken if using them as medicines. the roots and bark are used for cardiac and circulatory problems, as a tonic and for inflammation. The bark is an appetizer and digestive. in senegal and india, roots are pounded and mixed with salt to make a poultice for treating rheumatism and articulars pains. In senegal, this poultice is also used to relieve lower back or kidney pain.
Additional Information:
Packaging Details : As per demand
Delivery Time : prompt
