Dr. Food Nutri Industries

Kochuveli, Thiruvananthapuram, Kerala

Product Description Here is the luscious-looking 400 gm Ragi Powder Box of drfoodnutri. We have high-quality ragi powder for you to maintain healthy body conditions since ragi, or finger millet, is a nutritious grain with substantial key nutrients to maintain maximum health benefits.

It is a good source of calcium, which is very useful in improving bone strength. This is a good source of dietary fibre that is beneficial for maintaining health to some extent. Ragi consumption may maintain sugar levels in the blood and improve balance. Take this powder and get a healthier lifestyle with it.

Variety of Uses

The best ragi powder for health Trivandrum can be easily used for plenty of recipes. They can add in the smoothies, porridge, or baked items. Ragi flour is also used to prepare healthy pancakes. So, enjoy ragi's wholesome goodness in your favourite dishes.

Quality Assurance

Excellence is what we aim for: that is why at drfoodnutri, quality comes first. Quality Ragi powder comes from accredited farmers, and there are several tough quality checks that the ragi has to undergo, not to mention being gluten-free. It is suitable for all ages.

Order now a 400 gm Ragi Powder Box from our website. Let the health benefits of ragi be your meal's delight!

HEALTH BENEFITS: 

• Rich in protein : leucine prevents malnutrition. 
• Helps lower cholesterol : Methionine Removes fat from the liver and lowers cholesterol. 
• For bone health : Calcium and vitamin B also strengthen bones. 
• For Diabetes : Contains polyphenols and fiber to control blood sugar levels. 
• To maintain youth : Antioxidants help to maintain youth. 
• Helps increase breast milk : iron calcium aminoacids, good for both mother and baby. 

Health Benefits –

• Ragi’s high fiber content helps you feel full for longer, which can aid in weight loss.

• iron content helps increase haemoglobin levels in the blood.

• fiber and polyphenols help control blood sugar levels.

Roasted ragi powder, made from finger millet, is a highly nutritious, gluten-free grain flour that offers a range of health benefits. It is especially valued in traditional Indian diets for its wholesome properties and is often used in porridges, drinks, and baked goods. One of its most significant advantages is its rich calcium content, which is crucial for maintaining strong bones and preventing conditions like osteoporosis. This makes it an excellent dietary addition for children, women, and the elderly.