Our Products
Our offered Product range includes Coconut, Coffee Beans, Rice and Basmati Rice.
A coffee bean is a seed from the Coffea plant and the source for coffee. Robusta and Arabica Green and Roasted coffee bean available directly from farmers & plantations in Coorg, Kerala and Hill Stations in Tamil Nadu.
The fruit is often referred to as a coffee cherry, and like the cherry, it is a fruit with a pip. There are four main types of coffee beans: Arabica, Robusta, Liberica, and Excelsa. Arabica is the most popular and widely consumed coffee species, making up about 60% of global production, while Robusta makes up about 40% of commercial coffee production worldwide.
Contact:
Joseph Mathew (+91-),
Shekinah (+91-),
Senthamizh (+91-)
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Payment Terms : L/C, D/P, T/T, Western Union,
Coconuts of different Variety from Kerala, Tamil Nadu, Andhra Pradesh and south asia. Coconut is a versatile nut in nature with various types like fresh green coconut, semi husked, husked etc. One of the best varieties we have available is the pollachi coconut with 500-750 gm weight and amazing pulp and refreshing coconut water inside.
A coconut is the fruit of the coconut palm, which consists of a fibrous husk encasing a large seed or inner stone. The coconut is round and elongate, with white, fibrous, and oily meat covered by a thick, brown, and hairy shell. It is a cultural icon of tropical regions and can be eaten fresh, dried, or processed into coconut milk or oil.
Basmati Rice (Varieties like 1121, Golden Sella, 1509, Pusa, Sharbati, Dehraduni).
Basmati Rice is Sourced from Punjab, Haryana, Uttar Pradesh and Himachal Pradesh.
It is a long-grain rice that is characterized by a light nutty flavor and floral aroma, and it 's popular in rice pilaf and as a side dish for curry
Rice (Jasmine Rice, Mogra, Seeraga Samba, Ponni, RNR and Other Indian Rice Varieties)
Rice varieties are sourced from Tamil Nadu, Andhra Pradesh, Uttar Pradesh, Telangana, Punjab, etc.
It is the most important cultivated plant, feeding more people than any other crops in the world.
Rice, a staple food for over half the world 's population and it is a versatile grain, primarily composed of carbohydrates, with small amounts of protein and virtually no fat or sugar. Rice can be consumed in various forms, including whole grain (like brown rice) with the hull removed, or as white rice with further milling.
Rice (Jasmine Rice, Mogra, Seeraga Samba, Ponni, RNR and Other Indian Rice Varieties) are available.
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