Aarogyam Cast Iron Cookware offers a wide variety of cast iron cookware ranging from tawa, kadai, wok, pans, appam, pots, paniyaram, appe, grill pans, and much more.

Aarogyam cast iron round kadai 12 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it?s free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip.

Cook up crispy, golden fish fillets and seafood with ease in our pre-seasoned 10-inch cast iron fish fry pan. Specially designed for frying fish and other seafood, this pan features high, sloped sides to minimize hot oil splatter. The heavy-duty cast iron construction heats evenly and retains heat well to fry foods to a perfect crisp texture. And thanks to the pre-seasoned coating, this pan comes ready to use right out of the boxno need to season before first use. The natural nonstick layer helps prevent food from sticking as you fry up batches of fish, shrimp, scallops and more. Ideal for all stovetops including induction, this versatile pan transitions smoothly from stovetop to oven so you can start foods on the cooktop then finish cooking in the oven. It's also broiler and grill safe. The superior heat conduction of cast iron pairs perfectly with fish fries and seafood boils. Fry up your bounty from the sea to crispy golden perfection or use this pan for one-pot seafood boils. Designed for everyday use, this rugged pan features dual loop handles for a safe, steady grip. Superior in heat retention and durability, this fish fry pan will become a go-to for seafood nights.

Introducing the Aarogyam 8-Inch Cast Iron Fish Fry Pan - Pre-Seasoned for Natural Nonstick Cooking Crafted from premium cast iron with precision heat control, our pre-seasoned fish frying pan allows you to fry, bake, saut, grill and more with better flavor and nutrients. Features: High quality cast iron construction with smooth polished cooking surface Pre-seasoned with 100% natural plant oils for an easy-release, nonstick fish frying 8-inch pan size ideal for frying fish, eggs, pancakes and more Superior heat retention and even heating for consistent cooking Oven-safe up to 500F Durable induction and gas stove compatible cookware Promotes iron nutrient absorption Easy to clean by hand with hot water Cook healthier, tastier fish and meals with our versatile induction-ready cast iron fish fry pan. The pre-seasoned iron skillet has excellent heat conductivity and retention for consistent frying and searing while keeping food's natural juices and nutrients intact.

Aarogyam tawa is ideal to prepare chapatis, rotis, or shallow crispy Dosa, set Dosa, chapati, phulka and paratha. Made with heavy-duty cast iron this tawa is sturdy and long-lasting. Care should be taken to use only heat-resistant silicone, plastic or wooden spoon /spatula for cooking. Metal spoon/spatula should be avoided. The heat retaining properties of cast iron helps to keep the food warm and distributes the heat evenly . Before first use, rinse the Aarogyam Cast Iron Tawa with hot water and towel dry thoroughly. Then wash the product with dishwashing soap/liquid only and towel dry thoroughly. Regular bathing soap and harsh cleaning detergents should never be used to clean pre-seasoned cast-iron cookware. Apply oil generously on cooking surface & heat it on low flame till it smokes. The cookware is now ready to use. For best results, use medium heat for cooking and apply a small amount of vegetable oil to the tawas surface before each use. After cooking, clean the tawa using a stiff brush and hot water, then rinse and towel dry. To remove stuck-on food, pour boiled water on the tawa for a few minutes to loosen residue, then rinse and towel dry. To clean, wash by hand only. After washing, towel dry immediately and apply a light coat of oil to the cooking surface.

There is something special about the tradition and essence of a good cast iron skillet. Why not take that, and make it even better? Unparalleled heat retention and consistent heat distribution make cast iron the go-to for professional chefs. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. And perfect scrambled eggs! When Im done I throw some salt in it wipe it around, rinse, dry and its perfectly clean. How to Maintain your skillet Iron Skillet? 1. Wash cast iron by hand with mild soap or none at all. 2. Dry promptly and thoroughly with a lint-free cloth or paper towel. 3. Rub with a very light layer of vegetable oil, preferably while the cookware is still warm. 4. Hang or store cookware in a dry place. The Skillet is suitable for cooking in, induction, ceramic, campfire, grill, oven, & more. You'll find more passion for cooking and better flavors in your food!

Introducing the Aarogyam 8-Inch Cast Iron Appam Pan, perfect for making soft, fluffy appams at home. This 100% pure cast iron pan comes pre-seasoned with natural plant oils, creating a completely non-toxic, non-stick surface with no chemical coatings. Specially designed for appam making, our traditional appa kadai features a deep, round shape with thick sides to retain heat and ensure even cooking. The heavy-gauge iron heats slowly and uniformly on gas or induction cooktops, spreading warmth gently to cook the appam batter without scorching. As you use the pan over time, the iron naturally develops a patina finish that further enhances the non-stick performance. And cast iron adds a touch of iron to your diet, boosting nutrition. At 8 inches wide and 1.25 inches deep, this appe pan gives you flexibility to make small individual appe or larger appams to share. The Loop on handle lets you hang storage convenient storage. Cook up flavorful, healthy appams for dosas or stew dipping with Aarogyams 100% natural cast iron appachatti. Toxin-free, chemical-free, and naturally non-stick for wholesome homemade breakfasts or snacks.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefit Of Cast Iron Pan: Aarogyam Cast Iron Is Suitable for all cooktops including Induction. Comes with a heat resistant canvas grip which helps in handling the skillet when the handle gets hot. 100% pre-seasoned Round Skillet With Handle is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to use : Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefit Of Cast Iron Pan: Aarogyam Cast Iron Is Suitable for all cooktops including Induction. Comes with a heat resistant canvas grip which helps in handling the skillet when the handle gets hot. 100% pre-seasoned Round Skillet With Handle is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to use : Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefit Of Cast Iron Pan: Aarogyam Cast Iron Is Suitable for all cooktops including Induction. Comes with a heat resistant canvas grip which helps in handling the skillet when the handle gets hot. 100% pre-seasoned Round Skillet With Handle is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to use : Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Grill Pan: The Grill Pan Is Compatible for both Gas Stove, OTG Oven, Barbecue, Grills, Tandoor and Induction, with it Sturdy Long Handle, helps for better grip. Use Pan For Preparing Sandwich, Tandoor, Steak, Grilling vegetables, Chicken, Shrimp, Fish, barbeque etc. and much more. Aarogyam cast iron Round Grill Pan With Handle, Cast Iron, Pre Seasoned Grill Pan, 10 Inch in diameter, is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil, ghee and butter use. Can be used on gas, barbeque grills, and induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Grill Pan: The Grill Pan Is Compatible for both Gas Stove, OTG Oven, Barbecue, Grills, Tandoor and Induction, with it Sturdy Long Handle, helps for better grip. Use Pan For Preparing Sandwich, Tandoor, Steak, Grilling vegetables, Chicken, Shrimp, Fish, barbeque etc. and much more. Aarogyam cast iron Round Grill Pan With Handle, Cast Iron, Pre Seasoned Grill Pan, 10 Inch in diameter, is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil, ghee and butter use. Can be used on gas, barbeque grills, and induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it, ideal for Deep Frying like Fish, Pakoras, Vegetables and many more It's great for deep-frying, sauteing, and stir-frying as well as slow-cooking curries and stews to perfection. The sturdy construction, uni-body one-piece design free of any screws or weld joints makes the grill pan durable and sustainable while adding a premium look and feel to your kitchen. With a bit of regular cleaning and seasoning care, this can prove to be a long term investment and bring you value for decades. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it, ideal for Deep Frying like Fish, Pakoras, Vegetables and many more It's great for deep-frying, sauteing, and stir-frying as well as slow-cooking curries and stews to perfection. The sturdy construction, uni-body one-piece design free of any screws or weld joints makes the grill pan durable and sustainable while adding a premium look and feel to your kitchen. With a bit of regular cleaning and seasoning care, this can prove to be a long term investment and bring you value for decades. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it, ideal for Deep Frying like Fish, Pakoras, Vegetables and many more It's great for deep-frying, sauteing, and stir-frying as well as slow-cooking curries and stews to perfection. The sturdy construction, uni-body one-piece design free of any screws or weld joints makes the grill pan durable and sustainable while adding a premium look and feel to your kitchen. With a bit of regular cleaning and seasoning care, this can prove to be a long term investment and bring you value for decades. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

why aarogyam ? we aarogyam, we believe that cooking is more than just preparing meals. its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. as a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being benefits of paniyaram pan: aarogyam cast iron paniyaram pan heats quickly and also retains heat for longer, saving cooking gas. with extra thickness and durability, aarogyam paniyaram pan is designed to perform well forever! pure iron ore material heats quickly and also retains heat for longer, saving cooking gas. heavy gauge construction for extra thickness and durability. compative with otg oven. no synthetic or chemical coatings applied on aarogyam cast iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 pit aarogyam cast iron is ideal for paniyaram/appe/ponganalu/paddu how to use:although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. remember to apply oil after every wash and store it to prevent rusting. treat your cast iron cookware well and it will last for generations! if the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Paniyaram Pan: Aarogyam Cast Iron Paniyaram Pan heats quickly and also retains heat for longer, saving cooking gas. With extra thickness and durability, Aarogyam Paniyaram pan is designed to perform well forever! Pure Iron ore material heats quickly and also retains heat for longer, saving cooking gas. Heavy gauge construction for extra thickness and durability. Compative with OTG Oven. No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it. 9 Pit Aarogyam Cast Iron is ideal for Paniyaram/Appe/Ponganalu/Paddu How to Use:Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Grill Pan: The Grill Pan Is Compatible for both Gas Stove, OTG Oven, Barbecue, Grills, Tandoor and Induction, with it Sturdy Long Handle, helps for better grip. Use Pan For Preparing Sandwich, Tandoor, Steak, Grilling vegetables, Chicken, Shrimp, Fish, barbeque etc. and much more. Aarogyam cast iron Round Grill Pan With Handle, Cast Iron, Pre Seasoned Grill Pan, 10 Inch in diameter, is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil, ghee and butter use. Can be used on gas, barbeque grills, and induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Toxin free cookware: Made from 100% aarogyam AAS Round Paniyaram Cast Iron Appe/Ponganalu/Paddu Pan 9 Pits Natural cast iron cookware, this cast iron paniyaram pan is a 100% Healthy cookware, food safe without chemicals, coatings or toxins, Enriches food with iron: Adds iron content to your food that helps fight iron deficiency

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: No synthetic or chemical coatings applied on Aarogyam Cast Iron cookware, just pre-seasoned with 100% vegetable oil to create a chemical-free non-stick surface over it, ideal for Deep Frying like Fish, Pakoras, Vegetables and many more It's great for deep-frying, sauteing, and stir-frying as well as slow-cooking curries and stews to perfection. The sturdy construction, uni-body one-piece design free of any screws or weld joints makes the grill pan durable and sustainable while adding a premium look and feel to your kitchen. With a bit of regular cleaning and seasoning care, this can prove to be a long term investment and bring you value for decades. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Aarogyam cast iron AAS Roti Tawa 10 Inch is perfect for making crispy dosas, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam cast iron dosa tawa 12 inches with Double side handle is perfect for making crispy dosas, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam Pre-Seasoned Cast Iron Skillet Pan can be used for all types of food - From starters to desserts, cook or heat your favourite item with our 10.5 Inch diameter pre-seasoned cast iron skillet. This product is induction friendly.

A wonderful addition to any cookware collection, this Arogyam Cast Iron Skillet, 6.5 Inch can be used for sauting, searing, pan-frying, baking, broiling, roasting, and more. The skillet?s round shape, flat base, and slightly flared side edges work well for variety of everyday favorites or newly inspired recipes.

Cast Iron Pan Give traditional taste to your food and good for health. It provides nutritional iron intake. They add iron to the food which makes food even healthier. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip.

Cast Iron Pan Give traditional taste to your food and good for health. It provides nutritional iron intake. They add iron to the food which makes food even healthier. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip.

Aarogyam Pre-Seasoned Cast Iron Skillet Pan can be used for all types of food - From starters to desserts, cook or heat your favourite item with our 8.5 Inch diameter pre-seasoned cast iron skillet. This product is induction friendly.

Why Aarogyam ? We Aarogyam, we believe that cooking is more than just preparing meals. Its a way of nourishing our bodies, connecting with our loved ones, and embracing a sustainable lifestyle. As a leading provider of cast iron cookware, we are dedicated to offering you the highest quality products that enhance your cooking experience while promoting your well-being Benefits of Cast Iron Pan: Aarogyam cast iron round kadai 10 Inch diameter is easy to use and is perfect for frying and cooking curries, dals, etc. This kadai is made up of 100% pure cast iron, hence it is free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain. Two-sided comfortable handle for better grip. How to Use: Although the cookware is pre-seasoned, we advise that before the first use, wash the cookware, apply oil and heat it on medium heat till it smokes, and let it cool down, for superior performance. Remember to apply oil after every wash and store it to prevent rusting. Treat your cast iron cookware well and it will last for generations! If the cookware becomes sticky, scrub it with a paste of salt and water and reseason it for perfect results.

Aarogyam Pre-Seasoned Cast Iron Appam Pan is used to make Kerela special Appams. Cook your favourite dishes with Aarogyam pre-seasoned cast iron smooth finish cookware. This product can be used on gas, oven, barbeque.

Aarogyam cast iron dosa tawa 11 inches with single side handle is perfect for making crispy dosas, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it?s free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam cast iron omlette / uttapam / fajita / roti pan is 8 inches in diameter with a single long handle. It is easy to use and is perfect for making uttapam, omlet, fajita, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it?s free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam cast iron dosa tawa 10 inches diameter with a single long handle is easy to use and is perfect for making crispy dosas, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam cast iron Roti Tawa comes with a single long handle. It is easy to use and is perfect for making rotis. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Cook up restaurant-quality dosas, omelets, fish fries, and uttapams at home with this versatile cast iron pan. Precisely preseasoned for a smooth, stick-resistant cooking surface, this pan distributes heat evenly and efficiently for consistent results every time. The long, stay-cool handle offers a safe, secure grip when flipping and moving foods on the stove or transferring the pan in and out of the oven. Sloped sides make it easy to slide foods right onto a plate or serving dish. This durable cast iron construction stands up to years of regular use, gaining natural seasoning over time for even better performance. An essential addition for any Indian or multi-cultural kitchen, this pan takes on everything from breads to seafood to veggies. Pick up this Workhorse pan to cook authentic Indian foods or experiment with recipes from around the globe. It makes the perfect gift for the cooks and foodies in your life.

Cook up restaurant-quality dosas, omelets, fish fries, and uttapams at home with this versatile cast iron pan. Precisely preseasoned for a smooth, stick-resistant cooking surface, this pan distributes heat evenly and efficiently for consistent results every time. The long, stay-cool handle offers a safe, secure grip when flipping and moving foods on the stove or transferring the pan in and out of the oven. Sloped sides make it easy to slide foods right onto a plate or serving dish. This durable cast iron construction stands up to years of regular use, gaining natural seasoning over time for even better performance. An essential addition for any Indian or multi-cultural kitchen, this pan takes on everything from breads to seafood to veggies. Pick up this Workhorse pan to cook authentic Indian foods or experiment with recipes from around the globe. It makes the perfect gift for the cooks and foodies in your life.

Cook up restaurant-quality dosas, omelets, fish fries, and uttapams at home with this versatile cast iron pan. Precisely preseasoned for a smooth, stick-resistant cooking surface, this pan distributes heat evenly and efficiently for consistent results every time. The long, stay-cool handle offers a safe, secure grip when flipping and moving foods on the stove or transferring the pan in and out of the oven. Sloped sides make it easy to slide foods right onto a plate or serving dish. This durable cast iron construction stands up to years of regular use, gaining natural seasoning over time for even better performance. An essential addition for any Indian or multi-cultural kitchen, this pan takes on everything from breads to seafood to veggies. Pick up this Workhorse pan to cook authentic Indian foods or experiment with recipes from around the globe. It makes the perfect gift for the cooks and foodies in your life.

Aarogyam cast iron dosa tawa 12 inches diameter with a single long handle is easy to use and is perfect for making crispy dosas, roti, pancakes, thepla, omelet, chilla, etc. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, electric or induction stovetops. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Aarogyam cast iron Roti Tawa comes with a single long handle. It is easy to use and is perfect for making rotis. This tawa is made up of 100% pure cast iron, hence it's free from any toxic coating. It is ideal for cutting down on oil and butter use. Can be used on gas, oven, grill, barbeque. This product increases the much required iron content in the food you eat. Easy to clean and maintain.

Cast Iron Pump parts from our cast iron foundry located in Hyderabad, India