Farfalle, commonly known as butterfly or bow-tie pasta, appeals to kids & grownups alike. Farfalle goes well with vegetables or fish, dairy-based sauces, simple oil-based sauces, or in pasta salads.
Del Monte Tagliatelle is long thin ribbons of pasta in curled nests. This is one of the traditional shapes in history of pasta, served in cheesy buttery sauces with fresh basil pesto.