Geewin Exim

Narimedu, Madurai, Tamil Nadu

We export a healthy and nutritious range of yellow maize. It is well-dried and chemical free. It is a yellowish colour grain and is used as food stuff for human being as well as birds and animals food. Maize is a staple crop in some countries. It is free from bacterial and fungal diseases. We offer them in both raw as well as sorted type. These are used in making fast foods, soups and dietary foods. They are known for their high nutritional value and healthy attributes. Clients can choose from various grades. The product is processed in highly hygienic conditions.Maize is commonly known as corn in some countries and the largest cash crop cultivated. It is the third largest grown corp in the world. The corn is grown under hygienic conditions in Indian fields.

We supply only Indian variety of yellow maize, which is free from any bacterial and fungal diseases.The Indian yellow maize is used in various food industries and other industries. It is used for human consumption and for animal feed. The corn has great demand across the world. The buyers are welcome to stay in India during the shipment and take documents like invoice and bill of lading by hand or we can send it via bank. Our range of maize is available in yellow type and white type as per the needs of the customers

• Pure
• Fresh
• Delectable taste
• Unique fragrance
• High nutritional content
• Temper proof packing

Millets grow in dry zones as rain-fed crops and they are small-seeded and harder. They have the capability of cultivating under marginal conditions of soil fertility and moisture. Millets also are an important ingredient of the prehistoric diet in Indian, Chinese and Korean societies. Millets are one of the oldest foods known to humans and possibly the first cereal grain to be used for domestic purposes.

• Millets are highly nutritious, non-glutinous and -acid forming food.
• Since they are easy to digest they are considered to be the least allergenic and most digestible grains available compared to rice, especially polished rice.
• Millets release lesser percentage of glucose and over a longer period of time.
• Millets are particularly high in minerals like iron, magnesium, phosphorous and potassium.
• It helps to reduce cholesterol, lowers blood pressure & helps in the development & repair of body cells & tissues.
• It helps to lower the risk of Type 2 Diabetes especially for women.
• Its high insoluble fiber helps to prevent Gallstones formation.
• Pre-menopausal women eating millets have a reduced breast cancer risk.
• Type of MilletsPearl millet

  Its a great body coolant. It is consumed as porridge during summer. It helps to improve the digestion power & heals stomach ulcers too. It helps to improve bowel movements & prevents constipation

  Finger millet

  Ragi has the highest mineral & calcium content when compared to all whole grains & minerals. It is called as wonder grain as it is a powerhouse of protein & amino acids. It helps to reduce the heat of the body and also helps to heal ulcers & anemia.

  Foxtail millet

  It is first of millet varieties that were used in ancient days. Foxtail millet is high in carbohydrates and rich in dietary fibre and minerals such as copper & iron. It helps to control blood sugar & cholesterol levels.

  Kodo millet

  It is basically digestion friendly millet. It is rich in phytochemicals, Phytate that helps in reduction of cancer risks. It helps to reduce the body weight and helps overcome irregular period problems in women.

  Barnyard millet

  It has 6 times high fiber content when compared to wheat. It is a gluten-free millet with high calcium, phosphorous & fibre. It is high in carbohydrates & fat too. It helps to maintain the body temperature and acts as a good anti-oxidant too.

  Little millet

  It helps to prevent constipation & heals all the problems related to stomach. It improves the semen count of men. It also helps for women with irregular periods problems. It is high in fibre and helps to reduce the fat depositions in the body.