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Pulses

Our offered Product range includes Red Masoor Dal, Chilka Moong Dal, Yellow Moong Dal, Toor Dal and White Urad Dal.

Red Masoor Dal

  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Feature Easy To Cook, Highly Hygienic, Nutritious
  • Cerfication FSSAI, APEDA
  • Type Lentils
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Chilka Moong Dal

  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Certifications FSSAI Certified, NOCA
  • Type Split dal
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Yellow Moong Dal

  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Certifications FSSAI Certified, NOCA
  • Place of Origin India
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Toor Dal

  • Certification FSSAI, APEDA
  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Feature Nutritious
  • Dietary Fiber 11 g
  • Total Carbs 40 g
  • Proteins 22.3 gram
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White Urad Dal

  • Type Split Washed Dal
  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Certifications APEDA, NOCA, FSSAI
  • Energy (kJ) 1169
  • Energy (kcal) 275
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Whole Moong Dal

  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • Type Whole Dal
  • Feature Easy To Cook, Healthy To Eat, Highly Hygienic
  • Certifications FSSAI Certified, NOCA
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Moth Dal

  • Number Of Flower Whole Organic dal
  • Certifications NOCA, APEDA, FSSAI
  • Shelf Life 6 Months from Packaging
  • Cultivation Type Organic
  • Applications Human Consumption
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Whole Masoor Dal

  • Cultivation Type Organic
  • Shelf Life 6 Months from Packaging
  • other Name Red Lentils
  • Calories 318.0 Kcal
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