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Fresh Fish

We offer the best product range of Sun Dried Silver Prompret, Smoked Dried Trevally, Dried Bombay Duck, Dried Ribbon Fish and Dried and Salted Mackerel.

Sun Dried Silver Prompret

  • Number Of Flower Fish
  • Packaging Type Bulk
  • Weight (kg) 10000
  • Place of Origin Maharashtra, India
  • Packaging Details As per customers specifications
  • Supply Ability 14000 Kilogram/Kilograms per Week
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Smoked Dried Trevally

  • Shelf Life One year from the date of Packing
  • Storage Condition Dried
  • Number Of Flower Fish
  • Packaging Type Bulk
  • Port Nhavasheva
  • Supply Ability 10000 Kilogram/Kilograms per Month
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Dried Bombay Duck

  • Product Code 01
  • Local Name Bombil
  • Availability Sept. to May
  • Peak season Sept to Dec.for Big size and Dec. to May small size.
  • Size Available from 4 inches to 10 inches with/without head
  • Packing With or Without head , With consumer packingof 100 gms to 1k, g, and Loose packing of 10 k.g to 25 k.g.
  • Salt With natural salt.
  • Moisture 15%
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Dried Ribbon Fish

  • Local Name Vakati
  • Product Code 05
  • Availability Sept. to May
  • Peak season Sept to Dec. and Feb to May 
  • Size Available from 10 inches to 40 inches 
  • Packing In loose bundle of 5 k.g. or in carton box of 10 k.g.
  • Salt Natural salt
  • Moisture 20%
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Dried And Salted Mackerel

  • Product Code 09
  • Local Name Bangada
  • Availability Sept. to May
  • Peak season Sept to Dec.
  • Size 5 inches to 10 inches
  • Packing With consumer packingof 100 gms to 1k, g, and Loose packing of 10 k.g in carton box.
  •   Salt
  • 35% Moisture
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Dried And Salted Cat Fish

  • Product Code 10
  • Local Name Singada
  • Availability Sept. to May
  • Peak season Sept to Dec.
  • Size from 500 gms to 4 k.g per piece.
  • Packing In consumer packingof 200 gms to 1k, g, and Loose packing 30 k.g. gunny bag.
  • Salt 35%
  • Moisture 25%
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Dried And Salted Sail Fish

  • Product Code 13
  • Local Name Tar masa
  • Availability Sept. to May
  • Peak season Sept to Dec. 
  • Size from 500 gms to 2 k.g.per piece.
  • Packing With consumer packingof 200 gms to 1k, g, and Loose packing of 30 k.g in gunny bag.
  •   Salt
  • 35% Moisture
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Dried And Salted Small Bombay Duck

  • Product Code 15
  • Local Name Bombali
  • Availability Sept. to May
  • Peak season Sept to Nov.and from March to May.
  • Size Available from 2 inches to 5 inches with head
  • Packing With or Without head , With consumer packingof 100 gms to 1k, g, and Loose packing of 10 k.g in carton box.
  •   Salt
  • 35% Moisture
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Dried And Salted Parrot Fish

  • Product Code 16
  • Local Name Popat
  • Availability Sept. to May
  • Peak season Sept to Dec. 
  • Size from 500 gms to 4 k.g.per piece.
  • Packing With consumer packingof 200 gms to 1k, g, and Loose packing of 30 k.g in gunny bag.
  •   Salt
  • 35% Moisture
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Smoked Dried Izard Fish

  • Brand Name Oceans Pride
  • Number Of Flower Fish
  • Storage Condition Dried
  • Port Nhavasheva
  • Place of Origin Maharashtra, India
  • Packaging Details As per buyer's specifications
We are the main supplier of this product.
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Smoked Dried Baracudda Fish

  • Storage Condition Dried
  • Shelf Life One year from the date of Packing
  • Place of Origin Maharashtra, India
  • Packaging Details As per buyer's specifications
  • Port Nhavasheva
  • Supply Ability 10000 Kilogram/Kilograms per Month
We are the main supplier of this product.
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