GPA Teafloor Pvt Ltd

Nehru Place, Delhi

A popular tea blend from the streets of Mumbai. Put together using the finest of Black CTC teas and a careful selection of cardamom and ginger, this milk tea is sure to liven up your day.

Kick start your day with a cup of refreshing and lip-smacking tea from Teafloor. This tea is specially picked to give the best taste to you. Once given as a precious gift in China, let this unique tea be a gift from us to you. Made from the fresh tea leaves exclusively for our customers. A refreshing tea with a toasty and clean flavor which invigorates our minds with an essence of purity. Addition of chamomile helps to calm the mind and is perfect during the evenings when you want to retire and relax. This amazing tea is mild and soothing, and is an elite blend of green tea grown in the highlands of China and Ceylon. “A perfect for a perfect mind.”

A spicy-sweet flavour of ginger mixed with high quality malty tea base, this Kadak Ginger chai is sure to make you feel at home. The blend has been designed keeping in mind the Indian palate’s desire for a punchy cup of tea.

This Assam tea is a blend of premium Assam CTC black tea and some of the finest selection of Orthodox Black teas.

A blend of Assam Orthodox black teas, this rendition of the classic English Breakfast promises to liven up even the most sluggish mornings. Its flavour grows steadily, starting mellow and sweet but revealing stronger notes as you sip through.

A well balanced herbal tea crafted using superior quality green tea and tulsi leaves with bits of dried ginger sourced fresh from the farms. A twist to the well known herbs, it is a great health choice.

Developed by our in house expert, this exotic blend combines Assam CTC black tea and a selection of spices such as cinnamon, cardamom, ginger, cloves and black pepper corns to deliver a flavourful cup, that envelopes the decadent flavour of Assam tea in the warmth of exotic spices.

The fresh, sweet flavour of long-lasting candy cane like peppermint blended along with the pleasant character of roasted green tea. This tea makes a wonderfully refreshing cup to enjoy after a meal.

• Categoryunflavoured

• RegionNepal

• TypeBlack Tea

• Has anti-microbial properties
• Helps protect against prostate problems
• Helps safeguard the lungs

Embrace this divine infusion that balances spicy cinnamon with sweet apples and a hint of hibiscus. The best summer-time drink to refresh your senses.

Mix of light green and dark green leaves with bold chunky pieces of the dried apples, with a vegetal aroma.

Lightgreen and dark olive mixture with chunks of dried apples

This herbal and fruity blend of green tea has the taste of fresh fruits and spices balanced by the pungency of the green tea.

• Helps reduce the risk of lung diseases
• Improves lung function
• Helps in weight management

A popular breakfast tea among the Kashmiris, this exotic blend is made from fine green tea leaves and spices like almonds, cardamom, cinnamon, cloves and rose petals. With a spicy flavour and wonderful aroma, it leaves your mind refreshed.

• Helps keep the body and mind calm
• Improves the digestion process
• Has anti-inflammatory properties

An aromatic experience boosted using one of the finest green teas, scented with fresh Jasmine flowers. This blend provides the balance between the fresh flavour of green tea and sweet floral aroma of Jasmine flowers. A calming blend that can be enjoyed at any time of the day.

• Helps delay ageing of cells
• Detoxifies body
• Reduces stress

A melange of turmeric, lemongrass and bergamot with hints of sweet and spicy ginger, cinnamon and caradmom. This herbal infusion is caffeine free, with a spicy yet sweet flavour to sooth your senses in one go.

• Helps soothe inflammation in throat and lungs
• Assists in regulating emotions and moods
• Helps calm anxiety and stress

When it comes to flavors and taste, Darjeeling never fails to deliver. This sweet floral tea will definitely impress you and make you want to have more.

• Keeps the skin healthy
• Has cardio-protective properties
• Helps prevents oxidative damage

Rose Petals, Cloves, Black Pepper, Cardamom, Ginger, Cinnamon, Fennel

• A cup of this spicy beverage can elevate your senses, helping ease nausea, cold and severe chest congestion. Plus, the electrifying flavour of this tea is an excellent wake-up call.

An excellent first flush offering from the Namring Tea Estate, this tea is sure to excite fans of Darjeeling spring teas. It can be enjoyed by anyone with a liking for crispiness and frutiness in their cup of tea.

• Detoxifies the body
• Protects the heart and lungs
• Aids against bacterial infections

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• CategoryUnflavoured

• RegionAssam

• TypeBlack Tea

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• Benefits
  • Helps protect against viral fever
  • Reduces the risk of heart attack
  • Prevents oxidative damage

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• Benefits
  • Helps control high blood pressure
  • Helps keep heart problems at bay
  • Helps maintain levels of dopamine

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• Benefits
  • Protects against oxidative damage
  • Helps soothe bronchitis.
  • Looks after your skin, lungs and heart

• CategoryUnflavoured

• RegionDarjeeling Tea

• TypeBlack Tea

• Benefits
  • Prevents inflammation due to congestion
  • Helps prevent formation of cancerous cells
  • Has anti-diabetic properties

A first of a kind blend, conceived and hand-crafted by our in-house experts. The hibiscus tisane herbal tea is made from the beautiful and fragrant hibiscus flower to give you a vibrant and refreshing experience.

• Helps relieve diarrhea
• Fights fungal and viral infections
• Reduces risk of developing malignant cells

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• Benefits
  • Helps protect the body from oxidative damage
  • Aids in diabetes control
  • Helps prevent the growth of cancerous cells

An extraordinary flavoured tea, beaming with fine flavours of white flowers, fresh herbs and nuts. Another connoisseurs delight, this tea exudes a lusciousness unlike any high-grown Darjeeling tea.

• CategoryUnflavoured

• RegionDarjeeling

• TypeBlack Tea

• CategoryUnflavoured

• RegionAssams

• TypeCTC Teas

• Benefits
  • Helps reduce risk of malignant cells
  • Helps avoid skin diseases
  • Controls the growth of bacteria and viruses

This is an incredibly balanced tea with a light yet complex flavor profile. A truly remarkable tea exhibiting the 'Chapagne' designation of Darjeeling teas. 

Originating in the hills of Darjeeling, this tea has a mildly woody character complemented by a fruity sweet flavor. It also holds notes of tropical fruits that make its character even more pleasing. 

The muscatel is a Darjeeling summer specialty produced in small volumes and with a legion of loyal followers who wait for it. The leaves chosen for making the muscatel are subjected to a short wither and long oxidation and this helps extract sweet, fragrant red wine-like notes that resemble the Muscat grape, from where it gets its name. This muscatel hails from the Seeyok estate.

• CategoryFlavoured

• RegionDarjeeling

• TypeBlack Tea

Cinnamon is a spice which is well known for its melange of flavours. Sweet, soothing, spicy, and exotic, this tea will blow your mind and uplift your mood with every sip. An ancient remedy to many ailements, a cup of this tea will keep you healthy.

A well balanced herbal tea crafted using high quality green tea and superior tulsi leaves sourced fresh from the farms. This tea is a twist of the well known medicinal herb making it a great choice for all 

A medium-bodied strong cup with a slight degree of briskness. This tea has a tart flavour with subtle sweetness of dates and nuts. Marked by the presence of tannins, this typical Assam tea is easy on the senses and accommodates the addition of milk and sugar well.

A soothing and balanced blend of green tea with lemon peels and ginger, crafted by our master blenders, will relax your mind and soul. A great tea to shed your exhaustion from a long day.

Well-known for their love of strong teas, this blend pays a tribute to the Irish. It combines the goodness of robust teas, carefully selected from different regions to give it added body, flavour and strength.

Chai or CTC brings together the dark, intoxicating aromas of India with the balance of flavors. No matter what you choose, from cardamom to cinnamon to cloves – these teas are rich with age old ingredients that define the hallmark of traditional chai.

Before we begin talking about the flavour and blends of the best CTC tea available, it is important to understand the origin of CTC tea and its relationship with India. A tea found in almost every household of India, CTC tea and India share a bond steeped in tales tea history and the love of Indians for tea. Even during the 1940s, the demand for tea was considered much less, than what it is today. The complete sowing, harvesting, and processing of tea leaves were done by people, and it was a labour-intensive method. However, this process was time taking and expensive. To solve this problem, machines were brought in. These machines looked like cylindrical rollers with hundreds of teeth, which could pulverize the tea leaves into tiny little pellets, in no time. CTC tea was introduced into the markets in 1960s, thus making tea the neighborhood’s ‘go to drink’. This method was found to be cheaper and quicker, so tea plantations was quick to adapt to it. Over the years, the CTC tea machines have evolved and improved. In today’s time, they can crush, tear and curl (thus the name, CTC) the tea leaves in a matter of days and it’s ready for packaging and distribution. In today’s time and age, the demand for it is so high, that tea plantations cannot do without CTC teas. From an antioxidant rich base to immunity boosting properties, CTC tea is loaded with benefits for drinkers.

A fully oxidized tea, black tea is produced in many Asian countries, including India, Sri Lanka, and China. Much of the world’s black tea is grown for the tea bag industry, and it is often mixed with other type of teas to make blends.

Green tea is unoxidized and most closely resembles the original plucked leaf – a small springtime leaf bud. It is admired for its freshness and fleeting nature. This green tea comes in different shapes – flat, needle-like, curled like a snail, rolled into balls, or in fine twists

Oolong is produced in China’s Fujian province, especially in the Wuyi mountains. This semi-oxidized tea uses mature leaves that undergo a rigorous production process. Lightly oxidized oolongs are shaped into small, shiny, dark-green pellets, while the more heavily oxidized oolongs become long, dark, twisted leaves.

A range of healthy detoxifying herbal infusions for the mind, body and soul. Used for its restorative quality, as well as rejuvenating aroma, herbal tea is a blend of sweet and spicy herbs and plants. Served both hot and cold, it is a delicious alternative to highly caffeinated beverages.

White tea is the least processed of all teas. However, it takes a long time to produce (2-3 days), and has a slight natural oxidation from its long withering process (about 2 days), after which it is baked at a low heat, sorted, and baked again.

Iced tea is unoxidized and most closely resembles the original plucked leaf – a small springtime leaf bud. It is admired for its freshness and fleeting nature. This green tea comes in different shapes – flat, needle-like, curled like a snail, rolled into balls, or in fine twists.

Botanical herbs and spices combined with the goodness of loose green tea is what gives birth to wellness teas. They are quick and easy health swaps for the millennial of today. From daily stress to internal immunity battles, wellness teas are the solution to all these problems