High quality organic and conventional greek traditional products.Best feta award for the year 2015.Is the only greek vertically integrated company for the production of high quality organic and conventional feta cheese (pdo). It was established in 2000 with the cooperation of 3 young stockbreeders and is located in the plain of thessaly, in almyros, an area with the best and richest flora in greece, on a privately owned land of 15ha.Owns the largest productive plant for sheep breeding in greece and one of the largest in the european union, producing high quality milk under fully controlled conditions of hygiene and quality.We use only the best quality milk from pastures selected on the basis of strict and defined requirements: methods used to raise the sheeps, the barns hygiene conditions, and the sheeps organic diet. In that way we ensure the complete absence of any detrimental substances in the milk, thus in our final product.Feta pdo is made exclusively from sheeps milk or a mixture of sheeps and goats milk with maximum up to 30% goat milk in vacuum packs or plastic tubs in brine.The companys feta pdo has a protected designation of origin, it is made from 100% family farm milk production and other bio-farms under our supervision in order to sustain our high quality standards and excellent taste.Bio organic feta pdo is produced from 100% organic sheeps milk in vacuum packs or plastic tubs in brine.Applies an brc, ifs, iso 22000, iso 9001 certified systems in order to provide consumers with completely safe, healthy, high quality cheese products.