In regions where highly spiced foods are preferred, cumin is a favourite. In fact, the world over it comes second only to black pepper as the most popular spice.
Celery leaf stalks and roots are used around the world as a vegetable. Indian Celery seeds are used as flavoring or spice, either as whole seeds or as celery salt, ground and mixed with salt. It is an important ingredient of Indian and European cuisine.
Dill is the dried fruit of the herb Nethum Graveolens. Dill seed is oval shaped, soft and fluffy and. Dill seeds have been used since ancient times by the Romans as a stimulant for gladiators. Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and in the preparation of cottage cheese.
Fennel seeds is an ancient and common plant known to the Greeks and spread throughout Europe by Imperial Rome. The name comes from the Latin foeniculum, meaning "little hay".
Our Toasted Sesame Seeds are small tasty, unhulled seeds that are used in cereals, crackers, spreads, drinks, casseroles, granola, candies, soups, salads, fish and baked goods. These Toasted Sesame Seeds are delicious when toasted and sprinkled on grains or main dishes.
Hulled Sesame Seeds from the plant Sesamum Indicum L. Suited for human consumption. Odour, flavour : The odour and flavour are typical. The product shall be free from foreign odour and taste such as mustiness or rancidity.
Black Sesame Seeds from the plant Sesamum Indicum L. Suited for human consumption. Odour, flavour : The odour and taste are typical, product specific. The product shall be free from foreign odours and taste such as mustiness or rancidity.
Safflower seeds are high in protein and a rich source of energy value. Oil is extracted from the seeds which is used in cooking with high in nutritional property.The seeds are used for bird feeding also.