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We offer a complete product range of Vanaspati Ghee
Ambuja Vanaspati Ghee is manufactured by controlled hydrogenation of permittedvegetable oils, followed by neutralization, bleaching, deodorization and blending with Vitamins andSesame Oil. It is a Uniform Solid Product as required in the market.
Ambuja Vanaspati Ghee is manufactured in a modern multistage, hygienically controlled plant, under constant technical supervision.
Ambuja Vanaspati Ghee is white, bland in taste and odourless. It has tempting granules. Vanaspati Ghee manufactured by GUJARAT AMBUJA is also available in Brands known as Happy and Triveni.
Application:
Ambuja Vanaspati Ghee is used in most Indian Kitchens as the best cooking medium for Deep Frying, Sauteing and making Sweets, widely used by hoteliers and preferred by Chefs. It enhances taste in Biryani, Samosas, and Puris. It helps to increase the shelf life of Deep Fried Products.
Ambuja Bakery Fats & Speciality Fats are best for Biscuit & Bread Manufacturing, Also used by Industrial users for manufacturing Puffs, Khaari, Nankhatais, Cakes, Sweets and Ice cream.
Mayeling Fernandes (GUJARAT AMBUJA EXPORTS LIMITED)
C-77, Mek Industrial Estate, Bombay Poona Road, Mumbra, Thane, Maharashtra - 400612
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