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Rice

We offer a complete product range of Black Rice, Gobindobhog Rice and Organic Rice

Black Rice

150 / Kilogram Get Latest Price
  • Number Of Flower BLACK RICE
  • Brand Name HUSKIES ORGANIC BLACK RICE
  • Feature ORGANIC BLACK RICE
  • Packaging Type 1KG, 500 GM, 300 GM
  • Country of Origin WEST BENGAL
  • Material ORGANIC BLACK RICE
  • Grade ORGANIC FOOD GRADE
Black rice (also known as purple rice) is a range of rice types of the species Oryza sativa L., some of which are glutinous rice. Varieties include Indonesian black rice and Thai jasmine black rice. Black rice is known as chak-hao in Manipur, an Indian state on the eastern border with Myanmar, where desserts made from black rice are served at major feasts. Black rice is a source of iron, vitamin E, and antioxidants (more than in blueberries).[1] The bran hull (outermost layer) of black rice contains one of the highest levels of anthocyanins found in food.[2] The grain has a similar amount of fiber to brown rice and, like brown rice, has a mild, nutty taste.Black rice has a deep black color and usually turns deep purple when cooked. Its dark purple color is primarily due to its anthocyanin content, which is higher by weight than that of other colored grains.[5][6] It is suitable for creating porridge, dessert, traditional Chinese black rice cake, bread, and noodles.
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Black Rice

180 / Kilogram Get Latest Price
Black rice has a deep black color and usually turns deep purple when cooked. Its dark purple color is primarily due to its anthocyanin content, which is higher by weight than that of other colored grains.[5][6] It is suitable for creating porridge, dessert, traditional Chinese black rice cake, bread, and noodles.
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Gobindobhog Rice

70 / Kilogram Get Latest Price
Gobindobhog (bengali: ) is a rice cultivar from west bengal, india. It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor. It derives its name from its usage as the principal ingredient in the preparation of the offerings to govindajiu, the family deity of the setts of kolkata.[1]gobindobhog was traditionally cultivated in the districts of bardhaman, hooghly, nadia and birbhum. Later, it began to be cultivated in bankura and purulia.We have got our own manufacturing facility where we are farming this & other super fine rices including black rice .
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