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IM
Gandhinagar, Gujarat, India
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Candy Machines #4490928

Ice Candy Machine

pplication : Ice Candy, Roll Cut Ice cream Production
Temperature :-26C to -30C
Body :Outer- S.S. Grade 304, Inner- S.S Grade 316,
Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)
Conditions : Water flow rate as per required capacity in case of water cooled system.
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Ice Candy Making Machine

Application : Ice Candy, Roll Cut Ice cream Production
Temperature :-26C to -30C
Body :Outer- S.S. Grade 304, Inner- S.S Grade 316,
Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)
Conditions : Water flow rate as per required capacity in case of water cooled system.
View Complete Details

Candy Making Machine

Application : Ice Candy, Roll Cut Ice cream Production
Temperature :-26C to -30C
Body :Outer- S.S. Grade 304, Inner- S.S Grade 316,
Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)
Conditions : Water flow rate as per required capacity in case of water cooled system.
View Complete Details
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  • Chandrakant Patel (Ice Make Refrigeration Private Limited)
  • Survey No. 226/ 227, Dantali Industrial Estate, Gota- Vadsar Road, Near Ahmedabad City, At- Dantali TA- Kalol, District-, Gandhinagar, Gujarat - 382721
  • Share us via
  • Call 08069182167 Ext. 650
Retailer of Candy Machines from Gandhinagar, Gujarat by Ice Make Refrigeration Private Limited
Post Buy Requirement
IM
Gandhinagar, Gujarat, India
Verified Add Review

Candy Machines #4490928

Ice Candy Machine

pplication : Ice Candy, Roll Cut Ice cream ProductionTemperature :-26C to -30CBody :Outer- S.S. Grade 304, Inner- S.S Grade 316, Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)Conditions : Water flow rate as per required capacity in case of water cooled system.
View Complete Details

Ice Candy Making Machine

Application : Ice Candy, Roll Cut Ice cream ProductionTemperature :-26C to -30CBody :Outer- S.S. Grade 304, Inner- S.S Grade 316, Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)Conditions : Water flow rate as per required capacity in case of water cooled system.
View Complete Details

Candy Making Machine

Application : Ice Candy, Roll Cut Ice cream ProductionTemperature :-26C to -30CBody :Outer- S.S. Grade 304, Inner- S.S Grade 316, Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4C to -6C). Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp. +10C to +14C)Conditions : Water flow rate as per required capacity in case of water cooled system.
View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Chandrakant Patel (Ice Make Refrigeration Private Limited)
  • Survey No. 226/ 227, Dantali Industrial Estate, Gota- Vadsar Road, Near Ahmedabad City, At- Dantali TA- Kalol, District-, Gandhinagar, Gujarat - 382721
  • Share us via
  • Call 08069182167 Ext. 650