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Root Vegetables

Our product range comtains a wide range of Fresh Beetroot, Fresh Taro Root and Fresh Radish

Fresh Beetroot

  • Place of Origin India
  • Packaging Can be packed as per client requirement
  • Availability Round the Year
  • Pack Size 5kg-100kg
  • Application Culinary
  • Magnesium 5%
  • Potassium per 325 mg 9%
  • Carbohydrate per 10 g 3%
  • Dietary fiber per 2.8 g 11%

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Fresh Taro Root

25 - 50 /Kilogram
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  • Type Fresh Taro Root
  • Cultivation Type Natural
  • Color Brown
  • Form Roots
  • Packaging Type Jute Bag
  • Packaging Size 10 kg - 50 kg
  • Style Fresh
  • Condition Good
  • Season March to June
  • Scientific Name Colocasia Esculenta
  • Benefits Blood sugar levels
  • Use Cooking
  • Energy 142 Calories (per 100 g)
  • Protein 520 mg (per 100 g)
  • Potassium 18% of the DV
  • Carbohydrates 34.6 g

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Fresh Radish

  • Shelf Life 1 Week
  • Moisture 10%
  • Iron 1%
  • Magnesium 2%
  • Maturity 100%
  • Weight (kg) 5
  • Certification Apeda

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  • Chavda Vishal
  • t v station maicro near dwarka, Dwarka, Gujarat, India