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  1. Food Grains & Cereals 18 Products available
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Rice

Our Complete range of products are Polished White Rice, White Raw Rice, 100% Broken Rice and Parboiled Rice.

Polished White Rice

23,500 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 28 Metric Ton
  • Cultivation Type Natural
  • Application Cooking
  • Variety Medium-Grain Rice
  • Feature Low In Fat
  • Packaging Type Jute Bag
  • Shelf Life 1year
  • Country of Origin India

It is a common staple food in South Asian households for several reasons:

  • Affordability: White rice is generally less expensive than other grains like brown rice or quinoa.
  • Availability: It is widely available in South Asian countries and can be easily stored at home.
  • Versatility: White rice can be cooked in many different ways and used in a variety of dishes.
  • Taste: Many people in South Asia find white rice to be palatable and enjoyable to eat.
  • However, it is important to note that white rice is less nutritious than brown rice.
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White Raw Rice

23,500 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 28 Metric Ton
  • Cultivation Type Natural
  • Application Cooking
  • Variety Medium-Grain Rice
  • Packaging Type Jute Bags
  • Shelf Life 1year
  • Country of Origin India

It is a common staple food in South Asian households for several reasons:

  • Affordability: White rice is generally less expensive than other grains like brown rice or quinoa.
  • Availability: It is widely available in South Asian countries and can be easily stored at home.
  • Versatility: White rice can be cooked in many different ways and used in a variety of dishes.
  • Taste: Many people in South Asia find white rice to be palatable and enjoyable to eat.
  • However, it is important to note that white rice is less nutritious than brown rice.
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100% Broken Rice

27,000 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 28 Metric Ton
  • Cultivation Type Natural
  • Packaging Type Jute Bags
  • Packaging Size 25kg, 50kg
  • Country of Origin India
  • Part Agro

Broken rice is gaining popularity in many african and asian countries following merits:

  • Softer texture: Broken rice pieces have more exposed surface area than whole grains, allowing them to cook faster and become softer than unbroken rice.
  • Absorbs flavors more easily: The increased surface area also helps broken rice absorb flavors and seasonings more readily.
  • Cooks faster and uses less fuel: The smaller size of broken rice means it absorbs water and cooks quicker, saving time and fuel compared to whole grains.
  • Used in rice porridges and congees: The softer texture and faster cooking time make broken rice ideal for dishes like congee and rice porridge, which require longer cooking times and a creamy consistency.
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Parboiled Rice

33,000 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 28 Metric Ton
  • Cultivation Type Natural
  • Application Cooking
  • Variety Long Grain Rice
  • Packaging Type Jute Bags
  • Shelf Life 1year
  • Country of Origin India

Parboiled Rice- Parboiled rice has a longer shelf life compared to regular white rice due to its processing which is coomon in Asian and African counries for number of years. It also offers more nutritional value due to the retained bran layer, making it a popular choice for its health benefits.

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