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Flours

Our product range contains a wide range of Multigrain Flour, Whole Wheat Flour and Yellow Corn Flour

Multigrain Flour

  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Type Multigrain
  • Color White
  • Application Baking Bread, Cakes, And Pastries
  • Shelf Life 6months
  • Storage Cool, Dry Place
  • Allergens Contains Gluten
  • Nutritional Information High In Fiber And Protein
We offer premium Multigrain Flour sourced from India, known for its high quality and authenticity. Our white Multigrain Flour is perfect for baking bread, with a shelf life of 6 months when stored in a cool place. This flour contains gluten and is rich in fiber and protein, making it a nutritious choice. As a Manufacturer, Supplier, and Trader, we take pride in providing top-notch Multigrain Flour that meets your baking needs and dietary requirements.
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Whole Wheat Flour

  • Min. Order (MOQ) 100 Kilogram
  • Form Powder
  • Certification FSSAI
  • Country of Origin India
  • Type Whole
  • Color White
  • Shelf Life 6Months
  • Storage Cool, Dry Place
We are a trusted Manufacturer, Supplier, and Trader offering premium Whole Wheat Flour powder sourced from India. Our FSSAI-certified product is of the highest quality, with a white color and a shelf life of 6 months. Ideal for various culinary applications, our whole wheat flour is rich in nutrients and flavor. Store in a cool place to maintain freshness and quality. Elevate your baking and cooking experience with our top-notch whole wheat flour.
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Yellow Corn Flour

  • Min. Order (MOQ) 100 Kilogram
  • Type Natural
  • Color Yellow
  • Usage Commonly Used In Baking, Cooking, And As A Thickening Agent.
  • Shelf Life 6-12 Months If Stored Properly.
  • Country of Origin India
  • Storage Store In A Cool, Dry Place Away From Direct Sunlight.
  • Allergens May Contain Traces Of Gluten Due To Cross-contamination.
  • Nutritional Information High In Carbohydrates And Low In Fat.
We provide high-quality Yellow Corn Flour, a natural product sourced from India. This yellow flour is commonly used in baking, with a shelf life of 6-12 months when stored properly. It is rich in carbohydrates and low in fat, making it a healthy choice. Please note that it may contain traces of gluten due to cross-contamination. As a Manufacturer, Supplier, and Trader, we ensure top-notch quality and freshness. Store in a cool place to maintain its freshness and quality. Enhance your baking experience with our premium Yellow Corn Flour.
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