Jianhe Biotech.co. Ltd

shijiazhuang, Zambia

We are offering grape seed extracts. Specifications: -proanthocyanidins 99% 95%-polyphenols 95% 90% 85% 80%;-oligomeric proanthocyanidins 15% 20% 30% 40%;-orac8000-18000umolg (brunswick lab tested), -water soluble gse 8-10g dissolved in 100ml purified water 25oclatin name: vitis viniferal l.Appearance: fine red brown powderpart of the plant used: seedcas no.: 84929-27-1introductions:proanthocyanidin (pa or pac), also known as procyanidin, oligomeric proanthocyanidin (opc), leukocyanidin, leucoanthocyanin and condensed tannins, is a class of flavanols. Proanthocyanidins are essentially polymer chains of flavonoids such as catechins. One was discovered in 1936 by professor jacques masquelier and called vitamin p, although this name did not gain official category status and has since fallen out of usage. It was masquelier who first developed techniques for the extraction of proanthocyanidins from certain plant species.Polyphenols are a group of chemical substances found in plants, characterized by the presence of more than one phenol unit or building block per molecule. Polyphenols are generally divided into hydrolyzable tannins (gallic acid esters of glucose and other sugars) and phenylpropanoids, such as lignins, flavonoids, and condensed tannins. Why choose orac grape seed p.e.?antioxidants are compounds that have the capacity to neutralize reactive oxygen species. Oxygen free radicals generated by oxidative and other biochemical pathways are the main cause for a number of degenerative diseases. Antioxidants act as radical scavengers, and convert the radicals to less reactive species. The imblanace due to the presence of excess free radicals and lower antioxidants causes oxidative stress and many chronic health problems such as cancer, atherosclerosis, myocardial infraction, senile cataracts, and rheumatoid arthritis.research indicates that gse proanthocyanidinspolyphenl has strong antioxidants. Its antioxidative is 50times than vitamin e, and 20times than vitamin c. Advantage of our orac grape seed p.e. :jianhe biotech's orac grape seed p.e is extracted via purified water, which can keep the activity of proanthocyanidins and polyphenols. The orac value is tested by famous brunswick lab. It can meet 8000-18000umolg. Fuctions:1.anti-oxidant, anti-aging2.cardiovascular diseases3.anti-cancer package: packed in paper-drum and two pieces of plastic bag inside. n.w.: 25kgdrumstorage condition: sealed in well-closed container and avoid moisture and light.Shelf life: two years according to storage condition.

Specifications: -Rosavin 3% 5% 10%-Salidroside 3% 5% 10%-Total Rosavins 3% 5% 12% -Rosavin5%+Salidroside3%; Rosavin3%+Salidrosie1%; Rosavin2%+Salidroside1% -Total Rosavins5%+Salidroside1%; Total Rosavins3%+Salidroside1%Latin Name: Rhodiola rosea LAppearance: Fine Yellow Brown PowderPart of the Plant Used: RootCAS No.: 97404-52-9Introductions:Rhodiola rosea, also known as golden root or roseroot, belongs to the plant family Crassulaceae. R. rosea grows primarily in dry sandy ground at high altitudes in the arctic areas of Europe and Asia. It is a perennial with a thick rhizome, fragrant when cut. Linnaeus renamed it Rhodiola rosea referring to the rose-like attar of the fresh cut rootstock. Rhodiola. rosea root contains three cinnamyl alcohol-vicianosides rosavin, rosin and rosarin that are specific to this species. The term rosavins can be used to include rosavin, rosin, and rosarin. For centuries, Rhodiola rosea has been used in the traditional medicine of Russia, Scandinavia, and other countries. Traditional folk medicine used Rhodiola rosea to increase physical, endurance, work productivity, longevity, resistance to high altitude sickness, and to treat fatigue, depression, anemia, impotence, gastrointestinal ailments, infections, and nervous system disorders.Rhodiola rosea extracts of Jianhe Biotech are standardized for rosavin, rosavins and salidroside.Fuctions:1.Improve performance capacity2.Ease chronic fatigue syndrome3.Fight fatigue and boost energy4.Prevent stress-related illnessesPackage: Packed in Paper-Drum and two pieces of plastic bag inside. N.W.: 25kg/drumStorage condition: Sealed in well-closed container and avoid moisture and light.Shelf life: Two years according to storage condition.

Specifications: -stevioside 90% 95% 98%-rebaudioside-a 40% 60% 80% 90% 95% 97% 98%-glycosyl stevosidelatin name: stevia rebaudiana (bertoni) hemslappearance: fine white powderpart of the plant used: leafcas no.: 91722-21-3introductions:stevia is a new natural sweetener which is extracted from the stevia leaves (stevia rebaudiana bertoni). It has a high sugar sweetness equivalent level with extremely low caloric value. Its sweetness is 200-300 times that of cane sugar and its caloric value is 1/300 that of cane sugar. After a large amount of laboratory testings, stevia sugar has been proven to be without any toxic and side-effect, non-carcinogenic and is safe to be consumed. If taken frequently, it can prevent a lot of diseases such as high blood pressure, diabetes, obesity, heart disease and tooth decay, etc. It is an ideal sweetener in place of cane sugar. Stevia can be widely used in food, beverages and drinks, medicine, chemical products for daily use, wine-making, cosmetics, flavorings, etc. Industries. Compared with using cane sugar, it can reduce cost by as much as 60%. Stevia is off-white color, with appropriate taste, free of peculiar smell and is a new sugar source with a very bright future. At present, stevia has been approved by p. R. Chinas ministry of health and ministry of light industries as a natural, low calorie sweetener whose taste is closest to that of cane sugar. Besides cane sugar and beet sugar, it is the third natural sweetener with full potential for further development and specifically for those in pursuit of health. It is globally recognized as the 3rd international sweetener source.

Specifications: -silymarin 80% uv (silybin&isosilybin 30%)-silymarin 80% hplc(silybin&isosilybin 40%) -silymarin70% uv (extracted by ethanol) -silymarin 80% uv (extracted by ethyl acetate) -water soluble silymarin 20%-45% uv -sylibin 90% 95% hplc latin name: silybum marianum (l.)gaerthappearance: fine light yellow powderpart of the plant used: fruit (100% natural)cas no.: 65666-07-1 introductions:silymarin is a kind of favonolignan compound, it is extracted from the seed capsule of composite plant silybum marianum, yellow powder, bitter in taste. The main ingredients are: silybin, isosilybin, silydianin, silychristin, etc. It has the efficacy of liver protecting, improve the function of liver, promote biliation and diminish liver inflammation. As a kind of better antioxidant, it can clearing free radical in human body, postpone senility. Silymarin can protect the liver from damage of alcohol, chemical toxicant, drug, food poison, environmental pollution; accelerate liver cell regenerating and repairing. So it is called "the natural liver-protection drug". In addition, silymarin has the function of radiation hardening, arteriosclerosis preventing, skin-aging delaying. It is widely used in drug, health products, food and cosmetics. functions:1.liver-protection2.anti-aging package: packed in paper-drum and two pieces of plastic bag inside. n.w.: 25kg/drumstorage condition: sealed in well-closed container and avoid moisture and light. Shelf life: two years according to storage condition.

Specifications:-anthocyanidin 10% -25% uvlatin name: vaccinium myrtillusappearance: fine purple red powderintroduction:bilberry is a relative of the blueberry, and its fruit is commonly used to make pies and jams. It has been used for nearly 1, 000 years in traditional european medicine. Bilberry grows in north america, europe, and northern asia. Fuction:1.to help improve vision acuity and relieve eye fatigue2.strong antioxidant activity3.to help prevent against diabetes and diabetic retinopathy4.to help prevent against arteriosclerosis, thrombosis and varicose. Package: packed in paper-drum and two pieces of plastic bag inside. n.w.: 25kg/drumstorage condition: sealed in well-closed container and avoid moisture and light. Shelf life: two years according to storage condition