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Cooking Spices

We are leaders in the market for providing best range of Cinnamon Dry Extract

Cinnamon Dry Extract

  • Form Powder
  • Application Cooking
  • Specialities Rich In Taste, Pure
  • Botanical Name Cinnamonum Zeylanicum
  • Common Name Dalchini / Taj
  • Plant Part Used Bark
  • Marker Compounds Volatine Oil>1%
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