Our Products
We offer a complete product range of Gulbarga Toor Dal and navapura toor dal
Gulbarga Toor Dal, sourced from Gulbarga (Kalaburagi), Karnataka, is a GI-tagged premium pigeon pea lentil renowned for its high protein content, uniform split grains, and rich natural flavor. Cultivated in the region’s distinctive black cotton soil, this toor dal benefits from enhanced nutrient absorption, resulting in superior quality and yield.
Known for its bright yellow appearance and even cooking properties, Gulbarga Toor Dal delivers a smooth texture and authentic taste, making it a preferred choice in household kitchens, food processing units, and institutional catering.
Product Description
Navapura Toor Dal, sourced from Navapura, Maharashtra, is widely recognized for its clean processing standards, rich natural aroma, and consistent cooking quality. This variety enjoys a strong reputation in premium domestic and export markets due to its superior grain uniformity and dependable performance in large-scale cooking.
Known for its naturally rich flavor and smooth texture after cooking, Navapura Toor Dal is a preferred choice for household kitchens, food service operators, and bulk catering units.