Ahmedabad, Gujarat, India
Our Products
Badam and Pista are the only two ingredients used in the faluda for flavor and test.
The fragrance and flavour in every ounce of this sharbat leaves you wanting for more. It provides a cooling and rejuvenating effect.
Tastes best when mixed with water or milk or used as a topping for ice creams, faludas, desserts and sweets.
Faluda mix are used to prepare ice creams and cool drinks, also consumed as perfect thirst quencher. These are available with us in various flavors and pack of 100 gm ctn. It is used in milk Faluda glass, kulfi, china grass and other desserts as topping. We also provide instant faluda mix to quench our customers requirements.
