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  1. Masala Powder 9 Products available
  2. Fresh Fruits 6 Products available
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  5. Tropical Fruits 4 Products available
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  9. Cooking Spices And Masala 1 Products available
  10. Cooking Spices 1 Products available
  11. Ladies Leggings 1 Products available
  12. Coconut 1 Products available
  13. Citrus Fruit 1 Products available
  14. Fresh Berries 1 Products available
  15. Whole Spices 1 Products available
  16. Chilli 1 Products available
  17. Onions 1 Products available
  18. Fresh Vegetables 1 Products available
  19. Food Grains 1 Products available
  20. Rice 1 Products available
  21. Industrial Chemicals 1 Products available

Fresh, Organic & Preserved Vegetables

We offer a complete product range of Fresh Capsicum and Fresh Carrot

Fresh Capsicum

  • Type Fresh
  • Usage/Application Cooking
  • Maturity 100%
  • Vitamin A 23%
  • Vitamin C 404%
  • Pack Quantity 50-1000kg
  • Potassium per 340 mg 9%
  • Carbohydrate per 9 g 3%
  • Dietary fiber per 1.5 g 6%

also known as sweet pepper, bell pepper or Shimla Mirchis one of the popular vegetables grown throughout India. Colored capsicums are in great demand in urban markets. The demand is mostly driven by hotel and catering industry. The traditionally grown green capsicum, depending upon variety and season, usually yields 20-40 tons per hectare in about 4-5 month

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Fresh Carrot

  • Number Of Flower Fresh
  • Application Food, Juice, Pickle
  • Cultivation Type Organic
  • Vitamin A 33%
  • Vitamin C 9%
  • Calcium 3%
  • Dietary Fiber 11%
  • Sodium Per 69 mg 2%
  • Potassium Per 320 mg 9%
  • Carbohydrate Per 10 g 3%
  • Dietary fiber Per 2.8 g 11%

Carrot "annual" or "biannual" herb belongs to family of Umbelliferaeand it is native of "Europe". It is a great source of Vitamin A. Carrot is major vegetable crop of India. Haryana, Andhra Pradesh, Karnataka, Punjab and Uttar Pradesh are major carrot growing states.

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