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Our Products

  1. Food Grains & Cereals 2 Products available
  2. Sesame Seeds 2 Products available
  3. Whole Spices 2 Products available
  4. Fresh Fruits 2 Products available
  5. Basmati Rice 1 Products available
  6. Onions 1 Products available
  7. Food Grains 1 Products available

Fresh Fruits

Our offered Product range includes Pomegranate, Mango and Fresh Fruits.

Pomegranate

The company makes available a variety of Pomegranate, procured from trusted Manufacturers and vendors. Our company pays special attention to the quality maintenance of Pomegranate and hence uses the best available packaging materials for it. Our company makes available its variety of Pomegranate at the best prices in the market. Pomegranate proffered by us is high on the characteristics of taste and nutritive value.
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Mango

Mango is the king of all the fruits. Indian tropical climate is favorable to grow Mango. Alphonso is the number one variety of Mango in India and internationally as well. Mango contains highly potassium, beta-carotene and antioxidants. The juice of Mangoes is very delicious and nutritious as well. We make available a variety of Mango, containing vitamin-A, B, C and Calcium, Magnesium, Potassium, Phosphate, Zinc, etc. Specifications :
  • Variety : Alphonso/ Kesar/ Langda
  • Color : Green/ Yellow
  • Moisture : 18%
  • Maturity : Unripe/ ripe
  • Grade : A
  • Cultivation : Common
  • Weight : 150gms-200gms
  • Place of Origin : Maharashtra, India

Details

Brand NameSATVA
CertificationAs per Buyers Request
Minimum Order Quantity1 MT
PackingEach fruit is covered with Expandable, White, and clean mated type Polystyrene sleeves, packed in corrugated Box, each contain of 4 kg-5kg of mangoes
Size of box320mm x 260mm x 115mm or 320mm x 230mm x 90mm
Delivery PeriodImmediate or 15-20 Days
Mode of Payment30% Advance, rest by L/C at sight.
Major Damage<1 %
Minor Damage1% Max.
Mechanical Damage3 -4 % Max
Rotten1% Max
Foreign MaterialNone
Insects affectedNone
StorageBelow -10 degree C to -13 Degree C
Relative Humidity90-95%
Coli forms<100cfu/g
Total Plate count< 5000 cfu/g
Yeast and Mould< 1000cfu/g
E-coliAbsent
StaphylococcusAbsent
Salmonella SPPAbsent
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