Oxidized Starch is a modified starch shaped, produced and manufactured by means of oxygenation of high excellence quality native starch with a changed variety of oxidizing agents and oxidized starch as are attained.

Applications of Oxidised Starch

• Paper Industry – It is used for getting into mass, firm and for surface and superficial sizing, escalations and increases strength and progresses and improve quality of paper and insubstantial cardboard on the basis of primary and secondary semi-finished products and crops.
• Food Industry – It is widely used in making confectionaries, baking and making ice-creams.

Tapioca (Cassava) starch is a carbohydrate product that is very rich in native starch. It also has excellent binding properties. Tapioca (Cassava) starch is extracted from the roots of the cassava plant. The roots are first cleaned, grinded, then air-dried. The starch is then washed from the material, and dried again. The result is a fine white powder with a characteristic flavour and aroma.

Applications of Tapioca Starch

• Food Industry – It is an excellent thickener, and can be used as a gluten-free carbohydrate in foods.
• Textile Industry – It is used in sizing and dyeing of cloth.
• Animal Feed Industry – It is used in manufacture of high energy animal feed.

Cationic starches are important starch-based additives that have been used for decades in a variety of industries and products including cellulose paper and cardboard, textiles, and cosmetics.

Applications of Liquid Glucose

• Paper Industry – It is used in manufacturing and can be used to make coated and uncoated fine papers, packaging board including carton board, core board and corrugated papers.

Oxidized Starch is a modified starch shaped, produced and manufactured by means of oxygenation of high excellence quality native starch with a changed variety of oxidizing agents and oxidized starch as are attained.

Applications of Oxidised Starch

• Paper Industry – It is used for getting into mass, firm and for surface and superficial sizing, escalations and increases strength and progresses and improve quality of paper and insubstantial cardboard on the basis of primary and secondary semi-finished products and crops.
• Food Industry – It is widely used in making confectionaries, baking and making ice-creams.

Tapioca (Cassava) starch is a carbohydrate product that is very rich in native starch. It also has excellent binding properties. Tapioca (Cassava) starch is extracted from the roots of the cassava plant. The roots are first cleaned, grinded, then air-dried. The starch is then washed from the material, and dried again. The result is a fine white powder with a characteristic flavour and aroma.

Applications of Tapioca Starch

• Food Industry – It is an excellent thickener, and can be used as a gluten-free carbohydrate in foods.
• Textile Industry – It is used in sizing and dyeing of cloth.
• Animal Feed Industry – It is used in manufacture of high energy animal feed.

Cationic starches are important starch-based additives that have been used for decades in a variety of industries and products including cellulose paper and cardboard, textiles, and cosmetics.

Applications of Liquid Glucose

• Paper Industry – It is used in manufacturing and can be used to make coated and uncoated fine papers, packaging board including carton board, core board and corrugated papers.