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Edible Oils

We offer a complete product range of Soya Bean Oil and Refined Soyabean Oil

Soya Bean Oil

  • Form Liquid
  • Purity 99.9%
  • Type Refined Vegetable Oil
  • Material Soybean
  • Color Yellow
  • Packaging Type Bottle
  • Application Cooking
  • Shelf Life 12 Months
  • Country of Origin India
  • Fat Content Poly-unsaturated Fats Rich

Refined Soybean oil is chiefly a poly-unsaturated fats rich vegetable oil. Linoleic acid (omega-6) is the major poly-unsaturated fatty acid found in it. Additionally it is low in saturated fats, and free from cholesterol; making it as one of the healthiest cooking oils.

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Refined Soyabean Oil

  • Storage Cool and Dry Place
  • Type Edible Oil
  • Source Soybeans
  • Color Yellow
  • Packaging Bottle, Can, Drum
  • Usage Cooking, Frying, Salad Dressing
  • Processing Refined
  • Nutrients 8.18 Mg Of α-tocopherol, 64.26 Mg Of Gamma-tocopherol, 183.9 Mcg
  • Antioxidant Yes
  • Benefits Maintains, Promotes Osteotrophic Activity, Limits Damage

Refined Soybean oil is a moderate source of anti-oxidant vitamin E. 100 g fresh oil has 8.18 mg of -tocopherol and 64.26 mg of gamma-tocopherol. Vitamin E is a powerful lipid soluble antioxidant, required for maintaining the integrity of cell membrane of mucus membranes and skin by protecting it from harmful oxygen-free radicals.The oil has vitamin K in high concentrations; 100 g of oil compose of 183.9 mcg. Vitamin K has potential role bone health by promoting osteotrophic (bone formation and strengthening) activity. Adequate vitamin-K levels in the diet help limiting neuronal damage in the brain; thus, has established role in the treatment of patients suffering from Alzheimer's disease.

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