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We are leaders in the market for providing best range of IR 8 Parboiled Rice, IR 64 White Rice, Swarna Rice, Sona Masoori Rice and Ir 64 Parboiled Rice

IR 8 Parboiled Rice

  • Texture Firm
  • Shelf Life 12 Months
  • Grain Length Medium
  • Aroma Mild
  • Cooking Time 15-20 Minutes
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IR 64 White Rice

  • Packaging Type Typically Comes In Bags Or Sacks.
  • Shelf Life Approximately 1-2 Years When Stored Properly.
  • Origin Commonly Grown In India And Other Parts Of Asia.
  • Cooking Method Best Cooked By Absorption Method Or In A Rice Cooker.
  • Storage Store In A Cool, Dry Place Away From Sunlight.
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Swarna Rice

  • Moisture 14% Max
  • Broken 5% Max
  • Material Swarna Rice
  • Foreign Matter 0.25% Max
  • Damaged Kernel 1.25% Max
  • Black Tip 0.25% Max
  • Average Length Of Whole Kernel 5.3Mm
  • Milling Degree Well Milled
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Sona Masoori Rice

  • Number Of Flower Rice
  • Material Sona Masoori Variety Of Rice
  • Usage/Application Commonly Used For Daily Cooking In South Indian Cuisine
  • Texture Medium Grain, Non-sticky When Cooked
  • Origin Primarily Grown In The Indian States Of Andhra Pradesh And Karnataka
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IR 64 Parboiled Rice

  • Number Of Flower Parboiled Rice
  • Material Rice
  • Application Cooking
  • Name IR 64 Parboiled Rice
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IR 36 Parboiled Rice

  • Packaging Type Bag
  • Texture Firm
  • Shelf Life 12 Months
  • Aroma Mild
  • Storage Cool And Dry Place
  • Cooking Time 15-20 Minutes
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100% Broken White Rice

  • Usage/Application Cooking
  • Shelf Life 1-2 Years
  • Material 100% Broken White Rice
  • Storage Cool And Dry Place
  • Weight Varies
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