Fresh Fruits

Leading Manufacturer, Supplier & Retailer of Jaggery.

Benefits: Ten Commandments:

Jaggery, an unrefined cane sugar, offers numerous health benefits, making it a superior alternative to refined white sugar.

Here are 10 top Health Benefits

1. Rich in Antioxidants: Jaggery contains minerals and antioxidants that help combat free radicals.
2. Digestive Health: High fiber content regulates bowel movements, preventing constipation. Insulin Spike is much less than refined sugar.
3. Detoxifies Liver: Stimulates liver function, aiding detoxification.
4. Boosts Immunity: Rich in zinc and selenium, boosting immunity and quick immune response.
5. Energizes Body: Natural source of carbohydrates provides sustained energy. PHALWAN, wrestlers habitually take it before practice and contests.
6. Relieves Menstrual Cramps: Warm jaggery water during periods, eases menstrual pain.
7. Cough Relief: Soothes throat and softens mucous and cough aiding easier evacuation.
8. Anti-Inflammatory: Reduces inflammation, alleviating arthritis symptoms.
9. Supports Bone Health*: Rich in calcium, magnesium, and phosphorus.
10. Promotes Healthy Gut Bacteria: Prebiotic properties support beneficial gut MICROBIOME friendly bacteria microbes.

Comparison to Refined White Sugar

1. Less Processed: Jaggery retains natural minerals; white sugar is stripped. it is prepared without adding several chemicals, which is to give white appearance to the clarified sugar and crystallization. It has no chemical input to clean sugar syrup.
2. Lower Glycemic Index: Jaggery releases sugar slowly; white sugar causes sharp insulin spikes.
3. More Nutrients: Jaggery contains iron, potassium, magnesium; white sugar lacks nutrients.
4. Fewer Calories: Jaggery (38 kcal/tbsp) vs. white sugar (60 kcal/tbsp).
5. No Additives: Jaggery is chemical-free; white sugar contains additives.

Recommended Consumption

Why Buy Jaggery From Monchen?

Monchen shall endeavor to the following specifications which could be verified by Buyers pre despatch Inspection:

Physical Characteristics

1. Color: Best quality jaggery: dark brown or golden brown; ordinary quality: light yellow or pale brown.
2. Texture: High-quality: firm, compact, crystalline; ordinary: soft, sticky, crumbly.
3. Shape: Best quality: uniform blocks or cubes; ordinary: irregular shapes.

Chemical Composition

To be tested by Buyers Inspectors

1. Moisture Content: Best quality: =10%; ordinary: =15%.
2. Sucrose Content: High-quality: =80%; ordinary: =70%.
3. Mineral Content: Best quality: rich in minerals (iron, calcium, potassium); ordinary: lower mineral content.

Taste and Aroma