Kutch, Gujarat, India
Our Products
Sugar is the generalized name for sweet, short-chain, soluble carbohydrates, many of which are used in food. They are carbohydrates, composed of carbon, hydrogen, and oxygen. There are various types of sugar derived from different sources. We are sugar producers offering a wide range of products for the food and beverage industry.
We have unique opportunities for achieving this aim since we work with the whole value chain from sowing, cultivation and harvest to transport, sugar production, storage, packaging and final delivery. Sugar is made in different sizes and accordingly classified into various grades I.E. large, medium and small.
We are a reputed Exporter and Supplier of Wheat. The Wheat, offered by us, is procured from reliable manufacturers of the market, after quality check on various parameters. Owing to the best quality, delicious taste, high nutritional value and unadulterated quality, the Wheat is highly appreciated among our customers. The Wheat is highly in demand by the Food industry for making varieties of delicious dishes.
Wheat flour is a powder made from the grinding of wheat used for human consumption. More wheat flour is produced than any other flour. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture. Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.
There are six different classes of wheat: hard red winter, hard red spring, soft red winter, hard white, soft white and durum. The end products are determined by the wheat's characteristics, especially protein and gluten content. The harder the wheat, the higher the amount of protein in the flour. Soft, low protein wheats are used in cakes, pastries, cookies, crackers and Oriental noodles. Hard, high protein wheats are used in breads and quick breads. Durum is used in pasta and egg noodles.
There are as many as 30 types of protein in wheat flour, but only two of those are important for our purposes: gliaden and glutenin. When they come in contact with moisture (water, milk, etc.) and are stirred, they produce gluten which gives elasticity, strength and shape to baking recipes.
There are several basic types of all-purpose flour:
We deal in a variety of Indian Pulses such as Black Matpe, Green Yellow Peas, Red Lentils, Green Lentils, Green Grams, Toor Whole and many more. The Indian Pulses are grown without using any harmful fertilizers.
Contact us for buying finely processed and packaged Grounded SpicesOur variety of Grounded Spices comprises Chilli Powder, Cumin Powder, Fennel Powder, Fenugreek Powder, Steam Sterilized Turmeric Powder, etc. These Grounded Spices are examined by specialized team for foreign matter and contaminants. Because of the quality assurance, we are a reliable name as Grounded Spices Importer, Exporter and Supplier in Gujarat, India
There are many spices consisting of whole spices as black pepper, brown mustard seeds, celery seeds, cinnamom cassia, coriander seeds, cumin seeds, dill seeds, dried clove, dry ginger, fennel seeds, fenugreek leaves, fenugreek seeds, green cardamom, nutmeg sheel, turmeric fingers etc. Whole Spicesare added in several cuisines. We are functioning as Whole Spices Importer, Exporter and Supplier in Gujarat, India. The Whole Spices, we deal in, include Black Pepper, Brown Mustard Seeds, Celery Seeds, Cinnamon Cassia, Coriander Seeds, Cumin Seeds and many more. All these Whole Spices are made available in different packaging options
Our salt portfolio includes core ingredient granulated salts, specialty flake salts, a full line of purified & gourmet sea salts, as well as our ingredient systems and sodium reduction products. Industrial Salt, we offer, is pure and safe to use. Industrial Salt that we offer is a low hardness salt required for textile manufacturing. Our Industrial Salt is a refined powder salt for detergent manufacturing. Industrial Salt, provided by us, is a refined free flow salt. Industrial Salt that we deal in can be utilized for different purpose in numerous industries. Industrial Salt, provided by us, comes in special packing that retains their effectiveness and quality for a very long duration.
Grains are small, hard, dry seeds, with or without attached hulls or fruit layers, harvested for human or animal consumption. Agronomists also call the plants producing such seeds "grain crops". The two main types of commercial grain crops are cereals such as wheat and rye, and legumes such as beans and soybeans. All cereal crops are members of the grass family. Cereal grains contain a substantial amount of starch, a carbohydrate that provides dietary energy. Grains grown primarily for the extraction of their edible oil. Vegetable oils provide dietary energy and some essential fatty acids. They can be used as fuel or lubricants.
Because grains are small, hard and dry, they can be stored, measured, and transported more readily than can other kinds of food crops such as fresh fruits, roots and tubers. The development of grain agriculture allowed excess food to be produced and stored easily which could have led to the creation of the first permanent settlements and the division of society into classes.
This is a very traditional Wheat biscuit recipe from my mom's cookery notebook. It is quite simple to prepare and is loaded with fiber, iron (from jaggery) and nutrients (from whole wheat flour).You can relish these biscuits without any guilt any time of the day. They are so good to eat and yet it is so easy to make
