Hibiscus flower tea is an herbal tea or 'tisane' enjoyed hot or chilled by people in many countries around the world. Not only is this tea a delightful and effective thirst quencher (especially the iced version!), but it also has a rich, varied...
The fresh and dried leaves are used frequently in traditional Mediterranean cuisine; they have a bitter, astringent taste, which complements a wide variety of foods. A tisane can also be made from them. When burned they give off a distinct mustard...
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