sodium saccharin is most widely known as the solid form of an artificial sweetener that is known as saccharin. This type of compound does not have nutritive value and is typically only used to add flavor to various beverages and food without adding calories or the other detrimental effects of ordinary sugar. Many people use this compound to help reduce their consumption of sugar, which in turn can help them avoid numerous health concerns, such as diabetes, cardiovascular system problems, and obesity.
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Pedro Smith (Port Express Ltd)
Jalan Buckingham Road Georgetown, Pulau Pinang - 14320, Malaysia
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