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VSRB Traders SDN BHD

VSRB Traders SDN BHD
location Kuala Lumpur, Malaysia

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Edible Oils

Leading Manufacturer, Supplier & Retailer of Virgin Coconut Oil.

Virgin Coconut Oil

Details :

  • Coconut oil is often described as the Healthiest Oil on Earth Virgin Coconut Oil is high in natural saturated fat and contains MCFA that can improve health in many ways. VCO is the only oil that contains more than 50% Lauric Acid.
  • Extra pure virgin coconut oil is extracted from the coconut milk obtained from fresh coconuts. This premium product is processed in least amount of processing steps. Fresh coconut grated pressed to produce milk by decanting centrifuge method oil is extracted which has light texture, natural Vitamin-E, anti-oxidants are retained and maintain pleasant coconut aroma.
  • Research shows that coconut oil contains medium-chain fatty acids which accelerate that stimulates metabolism. Coconut oil has a good quantity of Caprylic acid in it which is well known to kill off harmful bacteria. It is rich in Lauric acid which will reduce total cholesterol. It helps control blood sugar by improving the secretion of insulin. It supports the body's immune system.
  • This product meets the requirements of the Indian Bureau of Food and Drug & Government Legislation and USFDA regulations.


Storage & Shelf Life : Store in a dry place at ambient temperature and away from direct sunlight, Development of slight turbidity does not affect the wholesome quality of the product. This product will solidify and become cloudy below 250c. Before dispensing, gradually thaw above melting point, stable up to two years from production date.

Additional Information:

Packaging Details : We pack in 230ML/500ML/970ML Glass Bottles, and also make private labeling for
bulk purchases.

Virgin Coconut Oil Cold Pressed Product Specifications

Parameter Specification
Country of Origin India
Ingredients Organic or conventional coconut meat
Production Process Cold Pressed and Unrefined
Description Clean transparent coconut oil, naturally stable vegetable oil
Certifications ISO 9001, 14001, 18001, 22000 & CGMP
Iodine value 8.0 max
Color and appearance Clear free from visible foreign matter
Flavor and aroma Mild, fresh and characteristics of coconut with no- off odor
Free fatty acid (as lauric acid %) 0.20% max
Moisture & impurities melting 0.10% max
Peroxide, meq/ kg 2.0meq/ kg
Melting point ( in 0c) 25-26
Saponification 250 – 270
Unsaponifiable 0.2-0.5 % by mass
Fatty Acid Composition
C6 Capronic acid 0.4 - 0.7 %
C8 Caprylic acid 4.6 – 10 %
C10 capric acid 4.6 – 8.0 %
C12 lauric acid 43-56 %
C14 Myristic acid 16.8 – 21 %
C16 palmitic acid 7.5-10.2 %
C18 stearic acid 2.0 – 4.0 %
C18:1 oleic acid 5.0 – 10.0 %
C18:2 linoleic acid 1.0-2.8 %
Microbiology
Total plate count < 1000cfu/g
Coliform count < 3 mpn/ml
Yeast & mould count < 100 cfu/ g
E.coli Absent / negative
Salmonella Absent / negative

Nutritional Values - Amount Per 1tbsp. Serving (15ml)

Calories from saturated Fat 125 Kcal
Protein 0 g
Dietary Fiber 0 g
Sugar 0 g
Cholestero l 0 mg
Total Fat 14 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Lauric acid 0.5134
Caprylic acid 0.0713
Capronic acid 0.0042
Capric acid 0.0578
Myristic acid 0.1921
Palmitic acid 0.0765
Stearic acid 0.03056
Oleic acid (Unsaturated) 0.0505
Linoleic acid 0.0032
Moisture 0.1
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