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Fresh Vegetables

We are leaders in the market for providing best range of Fresh Potato, Fresh Ginger, Fresh Moringa Sticks, Gourd and Cucumber

Fresh Potato

  • Storage Condition Fresh
  • Application Cooking
  • Feature High quality
  • Reducing sugar Max<2.0%
  • Mon-Glycosides Max 0.5%
  • Ash Max 3.5%
  • Max. Moisture (%) 8
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Fresh Ginger

  • Application Cooking
  • Moisture 99%
  • Oil content 1-2%
  • Impurities 0-2%max
  • Ginger Root Stem 0.00
  • Maturity 98%
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Fresh Moringa Sticks

  • Purity 100%
  • Moisture 5%
  • Protein 9.4 g (per 100 g)
  • Scientific name Moringa oleifera
  • Energy 64 Calories (per 100 g)
  • Iron 4 mg (per 100 g)
  • Speciality No Artificial Flavour
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