We are offering pav bhaji masala. Originating from maharashtra combining pao and bhaji, pao meaning bread and bhaji word used for a cooked combination of many vegetables. This masala is a special blend of spices like star anise (anasphal), yellow chili which re-creates the taste that is popular in the streets of mumbai. One of the most popular dish in india from coastal area of maharashtra (mumbai, konkan & goa) this spice mix 'pao bhaji masala' is an excellent blend that adds unique flavor & aroma to the dish. This mixture of spices can be used with other crushed & meshed vegetable cuisines. besides being used for pao bhaji, this masala can also be used to enhance the taste of keema bhaji, anda bhaji etc.
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Manuj Terapanthi (Organic Shop)
R-11 Yudhsiter Marg, C-scheme, C Scheme, Jaipur, Rajasthan, India
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