-
Min. Order (MOQ)
5 Ton
-
Usage/Application
Cooking Ingredient
-
Shelf Life
2-3 Weeks
-
Type
Vegetable
-
Quality
A Grade
-
Storage
Cool, Dry Place
-
Organic Certification
USDA Certified
-
Cultivation Type
Organic
We offer USDA Certified Fresh Organic Garlic, a top-quality A Grade vegetable ideal for cooking. With a shelf life of 2-3 weeks, our organic garlic is cultivated using organic methods, ensuring the highest standards of quality. As an exporter, supplier, and trader, we provide this versatile cooking ingredient that should be stored in a cool place to maintain its freshness. Elevate your dishes with our premium organic garlic, guaranteed to enhance the flavor of your culinary creations.