Pack-Make’s toffee cooker is highly efficient in confectionery processing industry. The ingredients are added and mixed in stainless steel jacketed vessel. Stirrer which is running by motor stirs continuously the ingredients which result in to a full mixed batch. The process is simultaneously accompanied by temperature rise. The ingredients are cooked using steam temperature. The steam is not directly in contact with the ingredients but it is enclosed in jacketed vessel. The jacketed vessel surrounds nearly whole mixture. This increases the contact surface area of mixture. Due to more contact area the cooking process is faster and a continuous taste can be maintained. This process is highly efficient as it copes up with the other process and due to which no delay is created. The process of cooking is safe. The mixture can then be collected in cooling plate. Pack-Make’s toffee cooker is made with precision parts, supreme raw material and constant supervision by experts.

 Faster cooking of toffee batch.
 More contact surface area available for cooking.
 Maintenance is negligible.
 Stirrer is driven electrically at specific rpm.
 Cleaning is easy.